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Nothing Bundt Cakes in Baton Rouge is seeking a friendly Froster to add finishing touches on our made-from-scratch cakes for guests.
You’ll enjoy evenings with earlier closing times, flexible schedules, a casual dress code, cake discounts, and comprehensive training to grow your career while becoming part of a welcoming team that celebrates and serves the community.
At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests.