Froster

Nothing Bundt Cakes; Tucker (GA); On-site; USD 14,000 - 21,000; Part time

Benefits offered by this job

Sense of Family Culture

Flexible Schedule

Job summary

Nothing Bundt Cakes in Tucker, GA is seeking a helping hand as a Froster to add the final touches on our cakes. You’ll contribute to a warm, joyful guest experience while working with a close-knit team in a casual, welcoming bakery atmosphere.

We offer flexible schedules and training to grow within the brand. Expect an upbeat workplace with perks like cake discounts and a sense of family culture as you help make every celebration sweeter.

Qualifications

• Experience or ability to provide friendly customer service in a bakery/food-service setting.
• Ability to stand for extended periods and lift up to 50 pounds.
• Willingness to work early morning and weekend shifts.

Responsibilities

• Put finishing touches on cakes for guests.
• Interact with guests in a friendly, helpful manner.
• Support bakery team and maintain a clean, welcoming environment.

Skills

Customer service

Teamwork

Communication

Job description

At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests.

But what makes working here so sweet? Enjoy your evenings: We close earlier than most food service jobs. We offer flexible work schedules. We’re keeping it casual. T-shirts and sneakers are where it’s at! Cake discounts. Yummm! This job is fun. It’s literally a piece of cake! This is a great place to make new friends! It smells great in here, all the time, and you will too! You’ll get trained. Not only on crafting cake, but on growing your career. We love to celebrate and bring joy to the community.

Compensation: $10.00 - $15.00 per hour

Join Our Growing Family

From “Happy Birthday” to “Just Because,” Nothing Bundt Cakes ® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant’s Heart, the Spirit of a Champion and the ability to make Genuine Connections.

With over 500 bakery locations in 40+ U.S states and in Canada, there’s plenty of opportunity to join our family!

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

Have you worked for Nothing Bundt Cakes before? *

Are you at least 18 years old? *

Are you physically capable of lifting as much as 50 pounds and standing for extended periods of time? *

How willing are you to work early morning and weekend shifts? *

Please tell us about any experience you have in a support role in a bakery, restaurant or food service. *

As a team member at a Nothing Bundt Cakes ® bakery, you are rewarded by “Bringing the Joy” to guests each shift! Other potential “Sweet Perks” of working for a Nothing Bundt Cakes ® franchised bakery are listed below. Bakeries are independently owned and operated by a franchisee (bakery owner), and perks may vary by location.

• Sense of Family Culture
• Flexible Schedule

Every time I work, I am excited to be there. My co-workers are amazing and are my friends. My Managers are great too and very reasonable. We all share great laughs. The customers are nice as well.