Front of the House Supervisor

Glass & Vine

Carolina (PR)

On-site

USD 42,000 - 56,000

Full time

14 days+
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Benefits offered by this job

Health insurance
Opportunity for advancement
Paid time off
Training & development
Vision insurance
Dental insurance
Employee discounts
Tuition assistance

Job summary

Grove Bay Crawford is seeking a Front-of-House Supervisor for our fast/casual restaurant inside RDU Airport. You will oversee the FOH operations, supervise the FOH team, and maintain excellent guest service standards. Your goal is a positive dining experience while upholding policies and procedures.

Responsibilities include coaching and developing staff, resolving guest issues, and ensuring opening/closing procedures are followed with accurate cash handling and system proficiency.

Qualifications

  • Must have supervisor experience and grove bay SOP knowledge.
  • Ability to coach in the moment and train new team members.
  • Fluency in English required; multiple languages a plus.

Responsibilities

  • Advance Grove Bay Mission and Core Values.
  • Deliver exceptional hospitality to all guests.
  • Coach, train, and develop FOH team members.
  • Handle guest issues respectfully and promptly.
  • Follow opening/closing procedures and cash handling SOP.
  • Ensure cleanliness and showroom readiness at all times.
  • Proficient use of Toast, OpenTable, and R365 systems.

Skills

Attention to detail
Communication skills
Listening skills
Problem-solving
Deadline management
Team coaching

Tools

Toast
OpenTable
R365

Job description

Benefits
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Vision insurance
  • Dental insurance
  • Employee discounts
  • Tuition assistance

Carolina Craft is looking for winning personalities to join their team within the RDU Airport!

As the FOH Supervisor, you will play a key role in ensuring the smooth operation of our fast/casual restaurant inside RDU Airport. You will oversee the front-of-house (FOH) operations, supervise and lead the FOH team, and maintain excellent guest service standards. Your primary goal will be to create a positive dining experience for our guests while upholding the restaurant's policies and procedures.

Reports to
  • Restaurant Management Team
Responsibilities
  • Advancing the Grove Bay Mission Statement and Core Values
  • Delivering exceptional hospitality to all guests
  • Upholding all core Standard Operating Procedures
  • Coaching in the moment of hourly team members
  • Training and development of new team members
  • Handling any guest issues that arise in a respectful manner
  • Following all opening and closing procedures
  • Cash handling following Grove Bay SOP
  • Ability to expedite in adherence with the Grove Bay SOP
  • Strong understanding of all operational systems – Toast, OpenTable, R365
  • Maintaining cleanliness and sanitation of the restaurant – ensure the restaurant is showroom ready at all times
  • Must work a minimum of six hours during the Supervisor shift
Qualifications
  • Must be an A Player and endorsed by Management Team, Director of Operations, and Training Department
  • Must have worked within venue or other Grove Bay restaurant for minimum of 4 months Prior
  • Supervisor experience
  • Multiple language abilities a plus; fluency in English is required
Skills & Knowledge
  • Strong attention to detail and focus on process excellence
  • Ability to learn and bring "out of the box" ideas to the team
  • Genuine enthusiasm and aptitude for serving people
  • Excellent verbal and written communication skills
  • Must possess strong communication and listening skills
  • Demonstrates strong problem-solving skills through the ability to diagnose and implement solutions
  • Ability to set and meet deadlines
  • Successful completion of Grove Bay's training program, including all EdApp training content
Certifications
  • Food and Alcohol Safety training (ServSafe)
Physical Demands
  • Ability to move throughout the venue during shifts (standing, walking, kneeling, bending) for extended periods of time
  • Ability to sit for extended periods of time
  • Ability to make repeating movements of the arms, hands, and wrists
  • Ability to express or exchange ideas verbally and perceive sound by ear
  • Manual dexterity, hand-eye coordination, and ability to work with hand above shoulders
  • Ability to occasionally, regularly, frequently move objects (lift, push, pull, balance, carry) up to 10 pounds
  • Ability to turn or twist body parts in a circular motion
  • Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment

Grove Bay Crawford is an E-Verify and equal opportunity employer; you must show proof of eligibility to work in the U.S.

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