Front of House Team Member (Server/Cashier)

Ontario Trillium Foundation; Baton Rouge (LA); On-site; USD 13,776 - 20,664; Part time

Benefits offered by this job

Flexible Scheduling

Meal Discounts

Competitive Pay

Referral/Sign-on Bonuses

Closed on 5 major holidays

Job summary

Ontario Trillium Foundation is hiring Server/Cashiers for immediate daytime shifts in Baton Rouge. The role involves providing excellent guest experiences, taking orders, and maintaining cleanliness while adhering to health regulations. No previous experience is necessary, as training will be provided. Key perks include flexible scheduling, meal discounts, competitive pay, and referral bonuses. The ideal candidates should be able to work well in a team and understand guest needs.

Qualifications

• Must be at least 16 years old upon the hire date.
• Must be eligible to work in the United States.
• Meet safety and sanitation standards.

Responsibilities

• Ensure all guests have a positive Newk’s experience.
• Take orders and maintain cleanliness in the dining room.
• Observe health and sanitation guidelines.

Skills

Teamwork

Fast-paced environment

Guest anticipation

Job description

Server/Cashier

Hiring Immediately for daytime shifts! Specifically AM availability!

The Front of House Partner is the face of the restaurant team and is responsible for ensuring all guests have a positive Newk’s experience. You will take orders, maintain cleanliness throughout the dining room and observe health and sanitation guidelines.

No experience required – we’ll teach you what you need to know! (Previous experience in a quick-service restaurant such as Panera, McAlister’s or Jason’s Deli is a plus!)

Perks of working at Newk’s:

• Flexible Scheduling – you have commitments, let’s work around your schedule
• Meal Discounts for each shift worked
• Competitive Pay
• Referral/Sign-on bonuses
• Closed on 5 major holidays – spend time with your family and friends

Requirements:

• Must be eligible to work in the United States
• Must be at least 16 years old upon hire date
• Meet safety and sanitation standards
• Work in fast-paced environment
• Anticipate and understand guests needs and their expectations
• Works well in a team environment