Front of House Team Member — Flexible Hours & Growth

Workstream

Brockton (MA)

On-site

USD 19,286 - 24,796

Full time

14 days+
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Benefits offered by this job

A fun work environment
Flexible scheduling
Closed on Sundays
Learning from experienced Operators
Growth opportunities
Competitive pay

Job summary

Chick-fil-A in Brockton is seeking Front Of House Team Members. This role involves greeting guests, taking orders, crafting a warm dining experience, and maintaining brand standards throughout every shift.

Team Members are interviewed in multiple rounds before moving forward; benefits include a fun work environment, flexible scheduling, Sundays closed, and opportunities to learn from experienced operators and leaders.

Qualifications

  • Consistency and reliability.
  • Cheerful and positive attitude.
  • Loves serving and helping others.
  • Customer service oriented.
  • Strong interpersonal skills.
  • Detail‑oriented.
  • Able to multi‑task.
  • Works well independently and in a team environment.
  • Be willing and able to work a flexible schedule.
  • Have the ability to lift and carry 50 lbs on a regular basis.
  • Have the ability to stand for long periods of time.

Responsibilities

  • Smile
  • Create and Maintain Eye Contact
  • Speak Enthusiastically
  • Make Emotional Connections with Guests
  • Honor and encourage others to follow the vision and values of the Restaurant
  • Multitask quickly, yet thoroughly
  • Be team‑oriented, adaptable, dependable, with a strong work ethic
  • Work on their feet for several hours at a time
  • Communicate effectively with guests and Team Members
  • Adhere to Chick-fil-A rules and dress code at all times
  • Other duties as assigned

Skills

Consistency
Reliability
Cheerful attitude
Customer service
Interpersonal skills
Detail-oriented
Multitasking
Teamwork
Flexible schedule
Lifting 50 lbs
Standing long periods

Job description

Chick-fil-A in Brockton is seeking Front Of House Team Members. This role involves greeting guests, taking orders, crafting a warm dining experience, and maintaining brand standards throughout every shift.

Team Members are interviewed in multiple rounds before moving forward; benefits include a fun work environment, flexible scheduling, Sundays closed, and opportunities to learn from experienced operators and leaders.

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