Front-of-House Manager | Catering & Guest Experience

Acts Retirement-Life Communities; Boca Raton (FL); On-site; USD 47,000 - 59,000; Full time

Benefits offered by this job

Health benefits (medical, prescription

Dental and vision coverage

401(k) plan with company match

Paid time off and holidays

Flexible spending accounts

Life insurance

Disability programs

Job summary

Acts Retirement-Life Communities seeks an Assistant Restaurant Manager to oversee front of house operations and catering, ensuring alignment with community standards. You will drive staffing, manage reservations, and handle resident or guest concerns to maintain exceptional service levels.

The role requires leading recruitment, planning schedules, and managing inventories to support service items. A strong emphasis on resident satisfaction and team coordination underpins daily operations.

Qualifications

• High school diploma or equivalent required.
• Minimum of two years’ management experience in full-service restaurant, catering, healthcare, country club/hotel, or cruise line environment.

Responsibilities

• Oversee front of house operations and catering while adhering to department and community standards.
• Drive recruitment efforts for the department and build staffing schedules.
• Maintain supply inventories for service items and manage the reservation system.
• Address employee, resident, or guest concerns.

Education

High school diploma or equivalent

Job description

Acts Retirement-Life Communities seeks an Assistant Restaurant Manager to oversee front of house operations and catering, ensuring alignment with community standards. You will drive staffing, manage reservations, and handle resident or guest concerns to maintain exceptional service levels.

The role requires leading recruitment, planning schedules, and managing inventories to support service items. A strong emphasis on resident satisfaction and team coordination underpins daily operations.