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Georgia Blue is seeking a Front of House Manager to energize guest experiences and lead a dynamic team of servers, bartenders, and hosts on site in Mississippi.
You will hire, train, and inspire FOH staff, own the floor to ensure smooth operations, and connect with guests to turn meals into memorable moments. This role requires 1+ years of restaurant management and a polished, brand-aligned appearance.
Pay Type: per hour Benefits: Shift meals, paid training, employee assistance program, health insurance, dental insurance, life insurance, and more.
Ready to rock the restaurant scene? As one of Front of House Manager, you’ll be the energy behind an amazing guest experience while leading a dynamic team of servers, bartenders, and hosts!
You’ll collaborate with a talented management team while having real ownership of the guest experience. If you thrive in fast‑paced environments and love creating memorable moments for others, this is your stage!