Front of House Guest Experience Pro | Flexible Hours

Chick-fil-A; Paramus (NJ); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Paid time off

Sick time

Scholarship opportunities

Break meal allowance

Free uniforms

Paid training

Flexible scheduling (Sundays closed)

Health insurance

401(k) matching

Job summary

Chick-fil-A Paramus is seeking a Front of House Team Member to greet guests, take orders, and ensure a clean, welcoming dining area. You may work carryout or drive-thru, with training provided and opportunities for advancement within the restaurant.

The role emphasizes a positive attitude, teamwork, and a dedication to Second Mile service. Applicants should be able to multitask, work flexible hours, and lift up to 50 lbs while maintaining high health and sanitation standards. Sundays are closed.

Qualifications

• Consistency and reliability.
• Cheerful and positive attitude.
• Loves serving and helping others.
• Customer service oriented.
• Detail-oriented.
• Able to multi-task.
• Works well independently and in a team environment.
• Be willing and able to work a flexible schedule.
• Have the ability to lift and carry up to 50 lbs. on a regular basis.
• Be able to work outside in either cold or hot weather.

Responsibilities

• Smile!
• Create and Maintain Eye Contact
• Speak Enthusiastically
• Always say "My pleasure!"
• Honor and encourage others to follow the vision and values of the Restaurant
• Multitask quickly, yet thoroughly
• Be team-oriented, adaptable, dependable, with a strong work ethic
• Work on their feet for several hours at a time
• Communicate effectively with guests and Team Members

Skills

Customer service

Reliability

Teamwork

Positive attitude

Multi-tasking

Flexible schedule

Lifts up to 50 lbs

Outdoor work

Independent & team work

Job description

Chick-fil-A Paramus is seeking a Front of House Team Member to greet guests, take orders, and ensure a clean, welcoming dining area. You may work carryout or drive-thru, with training provided and opportunities for advancement within the restaurant.

The role emphasizes a positive attitude, teamwork, and a dedication to Second Mile service. Applicants should be able to multitask, work flexible hours, and lift up to 50 lbs while maintaining high health and sanitation standards. Sundays are closed.