Front-of-House Guest Experience Pro

Noodles & Company; Burnsville (MN); On-site; USD 17,220 - 25,485; Part time

Benefits offered by this job

Competitive pay plus tips

Flexible schedules

Early access to earned pay

Meal and lifestyle discounts

Tuition assistance

Recognition programs

Free mental health resources

Medical, dental, and vision insurance

401(k) with employer match

Leadership development programs

Free online language courses

Job summary

A popular fast-casual restaurant chain is hiring Team Members for front-of-house positions in Burnsville, MN. This role involves welcoming guests, taking orders accurately, and ensuring a friendly dining experience. Ideal candidates should be at least 16 years old and have a positive attitude to thrive in a fast-paced environment. With competitive pay and several perks such as flexible schedules and tuition assistance, this opportunity is perfect for those eager to grow and build skills in the hospitality industry.

Qualifications

• Must have a warm, friendly greeting and answer questions confidently.
• Must take food orders accurately and handle transactions.
• Deliver attentive service to make guests feel valued.

Responsibilities

• Manage multiple tasks in a fast-paced environment.
• Maintain cleanliness and organization in the restaurant.
• Follow food safety and sanitation standards.

Skills

Welcoming guests

Taking food orders

Customer service

Cash handling

Teamwork

Time management

Communication

Attention to detail

Dependability

Positive attitude

Education

At least 16 years old

Job description

A popular fast-casual restaurant chain is hiring Team Members for front-of-house positions in Burnsville, MN. This role involves welcoming guests, taking orders accurately, and ensuring a friendly dining experience. Ideal candidates should be at least 16 years old and have a positive attitude to thrive in a fast-paced environment. With competitive pay and several perks such as flexible schedules and tuition assistance, this opportunity is perfect for those eager to grow and build skills in the hospitality industry.