Fresh Seafood Specialist — Growth & Teamwork

Weis Markets

Pottsville (Schuylkill County)

Vor Ort

USD 17.000 - 21.000

Vollzeit

14 Tage+

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Zusammenfassung

Weis Markets is seeking a seafood department team member in Pottsville, PA. You will greet customers, provide product information, and help maintain fresh, correctly priced seafood displays. Training will cover safety standards, inventory, and store procedures to ensure quality and customer satisfaction.

This entry-level role emphasizes teamwork, accuracy, and a commitment to cleanliness and food safety in a fast-paced retail setting.

Qualifikationen

  • Customer service skills and a friendly, helpful attitude.
  • Ability to stand for extended periods and work in a fast-paced environment.
  • Understanding of basic food safety and sanitation practices.

Aufgaben

  • Keeps seafood area well stocked and appealing to meet customer requirements.
  • Smiles and greets customers, makes suggestions and provides information on seafood preparation.
  • Takes orders for future delivery and helps fill special requests.
  • Helps resolve customer concerns in a prompt and courteous manner.
  • Sets up displays and rotates product as needed.
  • Maintains necessary logs to track freshness and quality.
  • Follows cleaning schedules and department guidelines to ensure workspace is clean and compliant.

Kenntnisse

Customer service
Stocking & merchandising
Food safety
Communication

Ausbildung

High school diploma or GED

Jobbeschreibung

Weis Markets is seeking a seafood department team member in Pottsville, PA. You will greet customers, provide product information, and help maintain fresh, correctly priced seafood displays. Training will cover safety standards, inventory, and store procedures to ensure quality and customer satisfaction.

This entry-level role emphasizes teamwork, accuracy, and a commitment to cleanliness and food safety in a fast-paced retail setting.

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