Fresh Foods Team Member — Weekly Pay & Growth

Meijer Inc.; Cadillac (MI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Weekly pay

Team member discount

401(k) with company contributions

Paid parental leave

Paid education assistance

Development programs for advancement

Paid family care leave

Medical/dental/vision

Job summary

Meijer Inc. is seeking a Food Clerk to create a fresh, welcoming store experience across Fresh departments including Meat, Seafood, Bakery, Deli, Produce and Grocery. You will build positive connections with customers, share product knowledge, and help customers find what they need.

You will stock, rotate, and merchandise displays, follow food safety procedures, and work across departments to keep operations running smoothly. Previous retail or food service experience is helpful but not required.

Qualifications

• Friendly, customer-first mindset.
• Strong listening and communication skills.
• Comfort learning and using job-specific technology.
• Attention to detail and ability to stay organized.
• Willingness to be physically active, including lifting, bending, twisting, and standing for extended periods.
• Previous retail or food service experience is helpful but not required.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Skills

Customer-first mindset

Listening & communication

Attention to detail

Organizational skills

Physical stamina

Teamwork

Job description

Meijer Inc. is seeking a Food Clerk to create a fresh, welcoming store experience across Fresh departments including Meat, Seafood, Bakery, Deli, Produce and Grocery. You will build positive connections with customers, share product knowledge, and help customers find what they need.

You will stock, rotate, and merchandise displays, follow food safety procedures, and work across departments to keep operations running smoothly. Previous retail or food service experience is helpful but not required.