Fresh Foods Stock Clerk - 2nd Shift (Part-Time)

Meijer, Inc.; Grand Rapids (MI); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Weekly pay

Team member discount

401(k) with company contributions

Paid parental leave

Paid education assistance

Development programs for advancement &

career growth

Paid family care leave

Medical/dental/vision

Job summary

Meijer Inc. in Grand Rapids, MI is seeking a Food Clerk for the Produce department on 2nd shift, part-time. The role focuses on delivering friendly customer service, product knowledge, and maintaining fresh, visually appealing displays.

You will stock and merchandise, help customers find items, follow food safety standards, and collaborate across Meat, Seafood, Bakery, Deli, Produce and Grocery. Previous retail or food service experience is helpful but not required.

Qualifications

• Friendly, customer-first mindset.
• Strong listening and communication skills.
• Comfort learning and using job-specific technology.
• Attention to detail and ability to stay organized.
• Ability to follow processes and safety standards.
• Retail or food service experience is helpful but not required.

Responsibilities

• Provide exceptional customer service with product knowledge and a friendly attitude.
• Build and maintain fresh, visually appealing product displays.
• Stock, rotate, and merchandise products according to standards.
• Assist customers in finding items and answering questions.
• Follow food safety and quality procedures across departments (Produce, Meat, Seafood, Bakery, Deli, Grocery).
• Utilize technology to complete tasks accurately and efficiently.

Skills

Customer service

Product knowledge

Teamwork

Communication

Technology literacy

Attention to detail

Tools

Store technology

Job description

Meijer Inc. in Grand Rapids, MI is seeking a Food Clerk for the Produce department on 2nd shift, part-time. The role focuses on delivering friendly customer service, product knowledge, and maintaining fresh, visually appealing displays.

You will stock and merchandise, help customers find items, follow food safety standards, and collaborate across Meat, Seafood, Bakery, Deli, Produce and Grocery. Previous retail or food service experience is helpful but not required.