Fresh Foods Deli Clerk Flexible Hours & Perks

Meijer

Oak Creek (WI)

On-site

USD 17,000 - 22,000

Full time

9 days ago

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Benefits offered by this job

Weekly pay
Team member discount
401(k) with company contributions
Paid parental leave
Paid education assistance
Development programs for advancement
Paid family care leave
Medical/dental/vision

Job summary

Meijer, Inc. is seeking a Food Clerk to deliver exceptional customer service in a fast-paced store environment. You will share product knowledge, assist customers, and maintain fresh, well-displayed items across departments such as Meat, Seafood, Bakery, Deli, Produce, and Grocery.

The role emphasizes teamwork, attention to detail, and the ability to use store technology while adhering to safety and quality standards. Previous retail or food service experience is helpful but not required.

Qualifications

  • Friendliness and a customer-first mindset.
  • Strong listening and communication skills.
  • Comfort learning and using job-specific technology.
  • Excellent attention to detail and organizational ability.
  • Ability to follow processes and safety standards.
  • Calm, focused approach in a fast-paced environment.

Responsibilities

  • Build positive connections with customers and teammates.
  • Share product knowledge and help customers find what they need.
  • Maintain full, fresh, and visually appealing product displays.
  • Stock, rotate, and merchandise products according to standards.
  • Use technology to complete tasks efficiently and accurately.
  • Follow food safety, sanitation, and quality procedures.

Skills

Customer service
Communication
Attention to detail
Teamwork
Physical stamina

Job description

Meijer, Inc. is seeking a Food Clerk to deliver exceptional customer service in a fast-paced store environment. You will share product knowledge, assist customers, and maintain fresh, well-displayed items across departments such as Meat, Seafood, Bakery, Deli, Produce, and Grocery.

The role emphasizes teamwork, attention to detail, and the ability to use store technology while adhering to safety and quality standards. Previous retail or food service experience is helpful but not required.

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