Fresh Foods Clerk - Flexible Scheduling & Growth

Meijer Inc.; Highland (IN); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Paid family care leave

Medical/dental/vision

Job summary

Meijer Inc. is seeking a Food Clerk to deliver friendly, efficient service in our Fresh departments. You will engage customers, share product knowledge, and maintain attractive displays while stocking and merchandising. This role involves working with multiple departments in a fast‑paced store environment.

The position emphasizes a customer‑first approach, accurate use of store technology, and adherence to food safety standards to ensure quality and freshness for shoppers.

Qualifications

• Friendly, customer‑first mindset and strong listening skills.
• Ability to learn product knowledge and help customers find what they need.
• Comfort using job‑specific technology and basic store software.
• Willingness to follow food safety, sanitation, and quality procedures.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers locate items.
• Maintain fresh, visually appealing product displays.
• Stock, rotate, and merchandise products according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Collaborate across departments to keep store operations smooth.

Skills

Customer service

Communication

Technology literacy

Food safety

Tools

POS system

Job description

Meijer Inc. is seeking a Food Clerk to deliver friendly, efficient service in our Fresh departments. You will engage customers, share product knowledge, and maintain attractive displays while stocking and merchandising. This role involves working with multiple departments in a fast‑paced store environment.

The position emphasizes a customer‑first approach, accurate use of store technology, and adherence to food safety standards to ensure quality and freshness for shoppers.