Fresh Foods Clerk: Customer Service & Merchandising

Meijer Inc.; Goshen (IN); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Meijer Rewards

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

401(k) with company contributions

Paid family care leave

Medical/dental/vision

Job summary

Meijer Inc. in Goshen, IN is seeking a Food Clerk to deliver a fresh, welcoming store experience in our Fresh departments. You will build connections with customers and teammates, share product knowledge, and help shoppers find what they need.

You will maintain appealing displays, stock merchandise to standard, and use technology to complete tasks efficiently, while following safety procedures. Prior retail or food service experience is helpful but not required.

Qualifications

• Retail or food service experience is helpful but not required.
• Customer-focused with friendly attitude and clear communication.
• Ability to follow safety standards and keep displays clean and organized.

Responsibilities

• Build positive connections with customers and teammates
• Share product knowledge and help customers find what they need
• Maintain full, fresh, and visually appealing displays
• Stock, rotate, and merchandise products according to standards
• Use technology to complete tasks accurately and efficiently
• Follow food safety, sanitation, and quality procedures
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery
• Support other tasks to keep operations running smoothly

Skills

Customer service

Product knowledge

Communication skills

Technology literacy

Attention to detail

Tools

POS system

Job description

Meijer Inc. in Goshen, IN is seeking a Food Clerk to deliver a fresh, welcoming store experience in our Fresh departments. You will build connections with customers and teammates, share product knowledge, and help shoppers find what they need.

You will maintain appealing displays, stock merchandise to standard, and use technology to complete tasks efficiently, while following safety procedures. Prior retail or food service experience is helpful but not required.