Fresh Foods Clerk — Customer-Focused & Flexible

Meijer Inc.; Portage (MI); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Meijer Rewards

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

401(k) with company contributions

Paid family care leave

Medical/dental/vision

Job summary

Meijer Inc. is hiring a Food Clerk to create a fresh, welcoming store experience in Fresh departments. You will build positive connections with customers and teammates, share product knowledge, and help customers find what they need.

You will maintain attractive displays, stock and merchandise, using store technology to complete tasks accurately. Daily duties involve food safety, sanitation, and working across Meat, Seafood, Bakery, Deli, Produce and Grocery, with a focus on helping families and

Qualifications

• Customer-first mindset essential.
• Strong listening and communication skills.
• Able to learn and use store technology.
• Detail-oriented and organized.
• Follow food safety and quality procedures.
• Comfort with physical tasks (lifting, standing).

Responsibilities

• Create a fresh, welcoming store experience in Fresh departments.
• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks to keep operations running smoothly.

Job description

Meijer Inc. is hiring a Food Clerk to create a fresh, welcoming store experience in Fresh departments. You will build positive connections with customers and teammates, share product knowledge, and help customers find what they need.

You will maintain attractive displays, stock and merchandise, using store technology to complete tasks accurately. Daily duties involve food safety, sanitation, and working across Meat, Seafood, Bakery, Deli, Produce and Grocery, with a focus on helping families and