Fresh Foods Clerk — Customer Focus, Career Growth

Meijer Inc.; West Lafayette (IN); On-site; USD 30,000 - 38,000; Full time

Benefits offered by this job

Meijer Rewards

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Job summary

Meijer is seeking a Food Clerk to deliver exceptional customer service in our Fresh departments. You will share product knowledge, help customers find items, and maintain appealing displays while working across Meat, Seafood, Bakery, Deli, Produce and Grocery.

You’ll perform physical tasks in a fast-paced retail environment, using technology to complete tasks accurately and following food safety and quality standards. Prior retail experience is helpful, but not required.

Qualifications

• Friendly customer-first mindset and helpful attitude.
• Strong listening and communication skills.
• Comfort learning and using job-specific technology.
• Attention to detail and ability to stay organized.
• Ability to follow processes and safety standards.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Skills

Customer service mindset

Communication skills

Technology literacy

Attention to detail

Process and safety compliance

Job description

Meijer is seeking a Food Clerk to deliver exceptional customer service in our Fresh departments. You will share product knowledge, help customers find items, and maintain appealing displays while working across Meat, Seafood, Bakery, Deli, Produce and Grocery.

You’ll perform physical tasks in a fast-paced retail environment, using technology to complete tasks accurately and following food safety and quality standards. Prior retail experience is helpful, but not required.