Fresh Foods Clerk — Customer-First Service & Merchandising

Meijer; West Lafayette (IN); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

401(k) with company contributions

Paid family care leave

Medical/dental/vision

And more!

Job summary

Meijer in West Lafayette, IN is seeking a Food Clerk to create a fresh, welcoming store experience in Fresh departments. You will build connections with customers, share product knowledge, and keep displays attractive.

This role emphasizes teamwork, safety, and efficient service. Training is provided; prior retail or food service experience is helpful, and every shift keeps the store running smoothly.

Qualifications

• Customer-first mindset and friendly attitude.
• Ability to learn and use store technology.
• Follow safety and sanitation standards.
• Able to perform physical tasks (lifting, standing).
• Retail or food service experience is helpful.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Skills

Customer service

Communication

Product knowledge

Active listening

Technology literacy

Safety awareness

Physical stamina

Teamwork

Retail experience

Job description

Meijer in West Lafayette, IN is seeking a Food Clerk to create a fresh, welcoming store experience in Fresh departments. You will build connections with customers, share product knowledge, and keep displays attractive.

This role emphasizes teamwork, safety, and efficient service. Training is provided; prior retail or food service experience is helpful, and every shift keeps the store running smoothly.