Fresh Foods Clerk: Customer-Driven Stock & Merchandising

Meijer Inc.; Richmond (KY); Sur place; USD 24 000 - 30 000; Plein temps

Avantages offerts par ce poste

Meijer Rewards

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

401(k) with company contributions

Paid family care leave

Medical/dental/vision

Résumé du poste

Meijer Inc. in Kentucky is looking for a Food Clerk to deliver a fresh, welcoming store experience across our Fresh departments. You will help customers find what they need, share product knowledge, and maintain attractive displays.

This role emphasizes friendly service, attention to detail, and the ability to use store technologies to complete tasks efficiently. You may work across Meat, Seafood, Bakery, Deli, Produce and Grocery.

Qualifications

• Friendly, customer-first mindset.
• Strong listening and communication skills.
• Comfort learning and using job-specific technology.
• Attention to detail and organization.
• Ability to follow processes and safety standards.

Responsabilités

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.

Connaissances

Customer service

Product knowledge

Communication

Attention to detail

Safety procedures

Outils

Store technology

Description du poste

Meijer Inc. in Kentucky is looking for a Food Clerk to deliver a fresh, welcoming store experience across our Fresh departments. You will help customers find what they need, share product knowledge, and maintain attractive displays.

This role emphasizes friendly service, attention to detail, and the ability to use store technologies to complete tasks efficiently. You may work across Meat, Seafood, Bakery, Deli, Produce and Grocery.