Fresh Food Clerk: Customer Service & Merchandising

Meijer, Inc.; Holland (MI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Job summary

Meijer is hiring a Food Clerk to create a fresh, welcoming store experience in our Fresh departments. You will build positive connections with customers, share product knowledge, and keep displays stocked and attractive.

This role emphasizes fast-paced execution, adherence to food safety standards, and teamwork across Meat, Seafood, Bakery, Deli, Produce, and Grocery. Prior retail or food service experience is helpful but not required.

Qualifications

• Strong listening and communication skills
• Comfort learning and using job-specific technology
• Attention to detail and ability to stay organized
• Ability to follow processes and safety standards
• Calm, focused approach in a fast-paced environment
• Willingness to be physically active, including lifting, bending, twisting, and standing for extended periods

Responsibilities

• Build positive connections with customers and teammates
• Share product knowledge and help customers find what they need
• Maintain full, fresh, and visually appealing product displays
• Stock, rotate, and merchandise product according to standards
• Use technology to complete tasks efficiently and accurately
• Follow food safety, sanitation, and quality procedures
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery
• Support other tasks as needed to keep operations running smoothly

Skills

Customer service

Communication skills

Attention to detail

Physical stamina

Job description

Meijer is hiring a Food Clerk to create a fresh, welcoming store experience in our Fresh departments. You will build positive connections with customers, share product knowledge, and keep displays stocked and attractive.

This role emphasizes fast-paced execution, adherence to food safety standards, and teamwork across Meat, Seafood, Bakery, Deli, Produce, and Grocery. Prior retail or food service experience is helpful but not required.