Fresh Cut Produce Specialist — Flexible Hours & Growth

Albertsons Companies; Gillette (WY); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Weekly pay

Flexible schedules

Associate discounts

Health benefits

401k

Job summary

Albertsons Companies in Gillette, WY is seeking a Fresh Cut Produce Clerk to work hands-on with fruits and vegetables, slice, dice, and package produce to perfection. You will check freshness, maintain clean prep areas, and create attractive displays that delight customers.

The role emphasizes food safety, teamwork, and efficient multitasking in a fast-paced environment. Prior food-prep experience and a pride in high standards are valued in candidates.

Qualifications

• Food prep experience in grocery, food service, or produce prep preferred.
• Knife skills with safety awareness and precision.
• Ability to identify freshness and follow food safety guidelines.
• Friendly, helpful customer service and clear communication.
• Ability to multitask in a fast-paced environment.
• Commitment to cleanliness and organization in the workspace.
• Ability to stand for extended periods and lift up to 40 lbs.

Responsibilities

• Hands-on with fresh fruits and vegetables—slice, dice, and package produce to standard.
• Check for freshness and maintain clean prep areas.
• Assist with inventory management and restocking.
• Provide friendly customer service and help shoppers.

Skills

Food prep experience

Knife skills

Food safety

Customer service

Multitasking

Time management

Cleanliness

Physical stamina

Teamwork

Job description

Albertsons Companies in Gillette, WY is seeking a Fresh Cut Produce Clerk to work hands-on with fruits and vegetables, slice, dice, and package produce to perfection. You will check freshness, maintain clean prep areas, and create attractive displays that delight customers.

The role emphasizes food safety, teamwork, and efficient multitasking in a fast-paced environment. Prior food-prep experience and a pride in high standards are valued in candidates.