Fresh Cut Produce Clerk | Fast-Paced Team, Flexible Hours

Safeway

Flagstaff (AZ)

On-site

USD 17,000 - 22,000

Full time

29 hours ago
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Benefits offered by this job

Weekly wages
Early wage access
Flexible schedules
Employee discounts
Health benefits
Paid time off

Job summary

Albertsons Companies Inc. is seeking a Fresh Cut Produce Clerk to handle fruits and vegetables, slice, dice, and package produce, check freshness, maintain prep areas, and create attractive displays that delight customers.

You will assist with inventory, restocking, and customer service in a fast-paced, team-oriented environment. The role rewards a positive attitude, pride in food, and teamwork as essential to daily store operations.

Qualifications

  • Prior experience in grocery, food service, or produce prep preferred.
  • Knife skills and safety awareness with attention to safety and precision.
  • Ability to identify quality produce and follow food safety guidelines.
  • Friendly, helpful attitude to assist customers and communicate clearly.
  • Able to multitask and manage time in a fast-paced environment.
  • Commitment to cleanliness and organization.

Responsibilities

  • Slicing, dicing, and packaging fresh produce to meet quality standards.
  • Check freshness and maintain clean, organized prep areas.
  • Create attractive displays to delight customers and support sales.
  • Assist with inventory management and restocking; provide friendly customer service.

Skills

Food Prep Experience
Knife Skills & Safety Awareness
Freshness Standards
Customer Service
Multitasking & Time Management
Cleanliness & Organization
Physical Capability
Teamwork

Job description

Albertsons Companies Inc. is seeking a Fresh Cut Produce Clerk to handle fruits and vegetables, slice, dice, and package produce, check freshness, maintain prep areas, and create attractive displays that delight customers.

You will assist with inventory, restocking, and customer service in a fast-paced, team-oriented environment. The role rewards a positive attitude, pride in food, and teamwork as essential to daily store operations.

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