FP&A Manager, Restaurant Growth & Profitability (Hybrid)

Tews Company; Orlando (FL); Hybrid; USD 120,000 - 135,000; Full time

Job summary

A leading hospitality group is seeking an FP&A Manager in Orlando, FL. This role involves financial planning, analysis, and business insights, focusing on improving performance in the restaurant industry. Candidates should have 4–6 years of relevant experience and a strong background in financial modeling. This position offers a hybrid work schedule, with a competitive salary range of $120,000 - $135,000 per year.

Qualifications

• 4–6+ years of experience in FP&A, preferably in restaurant or multi-unit retail.
• Strong understanding of budgeting, forecasting, and financial modeling.
• Proven analytical and problem-solving skills with high attention to detail.

Responsibilities

• Lead development and maintenance of annual budgets and quarterly forecasts.
• Analyze restaurant-level performance across sales, labor, and food costs.
• Prepare and distribute recurring reports including KPIs and financials.

Skills

Financial modeling

Budgeting

Analytical skills

Communication skills

Education

Bachelor's degree in Finance, Accounting, Economics, or related field

Master’s, CPA, or CMA preferred

Tools

Microsoft Excel

Microsoft Access

Job description

A leading hospitality group is seeking an FP&A Manager in Orlando, FL. This role involves financial planning, analysis, and business insights, focusing on improving performance in the restaurant industry. Candidates should have 4–6 years of relevant experience and a strong background in financial modeling. This position offers a hybrid work schedule, with a competitive salary range of $120,000 - $135,000 per year.