Forklift Operator

FreshPoint Oahu, Ltd. (FreshPoint Hawaii, LLC); New York (NY); Presencial; USD 14.000 - 66.000; Jornada completa

Descripción de la vacante

US1150 Buckhead Meat New Jersey (Division of Buckhead Meat Co) is seeking a warehouse associate responsible for all general warehouse functions including loading, unloading, depalletizing, receiving, put-away, replenishments, and product selection when qualified.

Requires working in freezer, cooler, and dry environments with extreme temperatures. Must pass forklift certification and maintain safety standards, with attention to productivity goals.

Formación

• Must be at least 18 years of age.
• Must pass a functional capacity test.
• Must be able to work effectively in a team environment.
• Must be able to communicate effectively with supervision, management and co-workers.

Responsabilidades

• Follow warehouse management system directed tasking to transport pallets of product safely between staging areas (docks, pack/holds, manual depal area and storage areas (rack) following established PWMs.
• Put away product using material handling equipment (MHE), primarily a reach forklift.
• Inspect product being moved for shortages, damage, quality, or deterioration of packing and report to supervisor.
• Replenish product to full pallet or hand stack pick location/slot from reserve location following directed tasking and established PWMs.
• Remove shrink wrap, bands or tape when placing a pallet into a selection location (for replenishments).
• Ensure pallets are secured with shrink wrap for effective delivery to a door or staging area and to rack storage (for puts).
• When carrying multiple pallets, pallet with heavier items should be transported on the bottom and pallet with lighter items should be placed on the top to prevent damage to lighter product.
• Deliver stacked pallets to assigned area on loading dock in an effort to ensure that products are accurately staged and can be systematically loaded.
• Must successfully complete the forklift operator certification process and testing and be able to perform the PWMs.
• Work effectively with immediate supervisor to minimize warehouse shrink/damage (product loss).
• Responsible for the neatness and cleanliness of assigned work areas and travel aisles, and the accuracy of warehouse locations.
• Report any unfixable/unsafe issues immediately to supervisor.
• Observe and enforce all safety rules to eliminate accidents and injuries.
• Operate appropriate MHE, such as forklifts and pallet jacks, in a safe and orderly manner to eliminate accidents and injuries.
• Observe proper lifting techniques and physical work practices in accordance with established PWMs.
• Ensure that MHE is maintained (perform daily inspection) and clean; report repair or service needs to supervisor to minimize equipment damage and down time.
• Use warehouse computers and RF equipment in a safe and professional manner to avoid damage to equipment.
• Understand and comply with all applicable Company policies (i.e. attendance, Code of Business Conduct & Ethics, Associate Handbook, etc.
• Comply with all applicable State/Federal laws, regulations, and policies (i.e. OSHA {Occupational Health and Safety Administration}, HACCP {Hazard Analysis and Critical Control Points}, etc.).
• Supports food safety policies, standard operating procedures, and prerequisite food safety control programs that meet legal and quality requirements and industry best practices as defined in our Food Safety Commitment documentation.
• Performs other warehouse duties as assigned.

Conocimientos

Teamwork

Communication

Safety compliance

Forklift operation

MHE operation

Educación

High school diploma or GED

Six months forklift experience

Reach truck experience preferred

Crown/Raymond reach truck experience a plus

Herramientas

Forklift trucks

RF equipment

Warehouse computers

Descripción del empleo

Company

US1150 Buckhead Meat New Jersey (Division of Buckhead Meat Co)

Sales Territory

None

Zip Code

08837

Travel Percentage

0

Compensation Range

$10.00 - $48.00

Benefits Information

For information on Sysco's Benefits, please visit https://SyscoBenefits.com

Summary

Responsible for all general warehouse functions including loading, unloading, manual depal, receiving, put-a-way, pulls and replenishments, and selection of product when qualified and as needed in accordance with Preferred Work Methods (PWMs). Each function requires specific equipment and/or process certification. Requires working in freezer, cooler and dry warehouse environments with extreme cold and/or warm temperatures. Performs all duties safely, accurately and meets set productivity standards and goals

Essential Duties and Responsibilities

• Follow warehouse management system directed tasking to transport pallets of product safely between staging areas (docks, pack/holds, manual depal area and storage areas (rack) following established PWMs.
• Put away product using material handling equipment (MHE), primarily a reach forklift.
• Inspect product being moved for shortages, damage, quality, or deterioration of packing and report to supervisor.
• Replenish product to full pallet or hand stack pick location/slot from reserve location following directed tasking and established PWMs.
• Remove shrink wrap, bands or tape when placing a pallet into a selection location (for replenishments).
• Ensure pallets are secured with shrink wrap for effective delivery to a door or staging area and to rack storage (for puts).
• When carrying multiple pallets, pallet with heavier items should be transported on the bottom and pallet with lighter items should be placed on the top to prevent damage to lighter product.
• Deliver stacked pallets to assigned area on loading dock in an effort to ensure that products are accurately staged and can be systematically loaded.
• Must successfully complete the forklift operator certification process and testing and be able to perform the PWMs.
• Work effectively with immediate supervisor to minimize warehouse shrink/damage (product loss).
• Responsible for the neatness and cleanliness of assigned work areas and travel aisles, and the accuracy of warehouse locations.
• Report any unfixable/unsafe issues immediately to supervisor.
• Observe and enforce all safety rules to eliminate accidents and injuries.
• Operate appropriate MHE, such as forklifts and pallet jacks, in a safe and orderly manner to eliminate accidents and injuries.
• Observe proper lifting techniques and physical work practices in accordance with established PWMs.
• Ensure that MHE is maintained (perform daily inspection) and clean; report repair or service needs to supervisor to minimize equipment damage and down time.
• Use warehouse computers and RF equipment in a safe and professional manner to avoid damage to equipment.
• Understand and comply with all applicable Company policies (i.e. attendance, Code of Business Conduct & Ethics, Associate Handbook, etc.
• Comply with all applicable State/Federal laws, regulations, and policies (i.e. OSHA {Occupational Health and Safety Administration}, HACCP {Hazard Analysis and Critical Control Points}, etc.).
• Supports food safety policies, standard operating procedures, and prerequisite food safety control programs that meet legal and quality requirements and industry best practices as defined in our Food Safety Commitment documentation.
• Performs other warehouse duties as assigned.

Supervisory Responsibilities

None

Qualifications

• Must be at least 18 years of age.
• Must pass a functional capacity test.
• Must be able to work effectively in a team environment.
• Must be able to communicate effectively with supervision, management and co-workers.
• Must be able to observe and to communicate those observations verbally and in written form to others responsible for the equipment operation and maintenance.

Education and Experience

High school diploma or General Education Degree (GED) preferred; six months previous forklift experience required . Reach truck experience preferred. Material handling equipment experience preferred. Crown and/or Raymond reach truck experience a plus.

Language Skills

Must have ability to read and comprehend simple instructions, short correspondence, and memos. Must have ability to read and write simple correspondence. Must have ability t