Forest - Food Service Worker - School Division

The Nutrition Group

Northern (KY)

Hybrid

USD 28,000 - 36,000

Full time

14 days+
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Job summary

The Nutrition Group is seeking a school cafeteria cook in Marienville, PA to perform cooking, portioning, and serving in a local school kitchen. You will ensure sanitation standards and comply with USDA and state guidelines while contributing to cost and inventory controls.

Ideal candidates will have food service experience, strong interpersonal and communication skills, reliable transportation, and a willingness to learn and grow within the role. Equal opportunity employer.

Qualifications

  • Ability to obtain clearances/background checks
  • Positive and consistent work ethic
  • Reliable transportation to and from work
  • Food service experience preferred
  • Excellent interpersonal and communication skills

Responsibilities

  • Cooking and food preparation
  • Portioning and serving
  • Sanitation in line with USDA and state guidelines
  • HAACP and health department regulation compliance
  • Assisting to monitor costs and inventory controls

Skills

Interpersonal communication
Food service experience
Reliable transportation
Willingness to learn

Job description

Marienville, PA 16239, USA

Job Description

Posted Friday, August 28, 2026 at 4:00 AM | Expires Thursday, October 29, 2026 at 3:59 AM

Who is TNG?

We are a food service management company that believes that each person on our team makes a difference. We proudly serve our clients delicious and healthy meals throughout the year. Founded in 1975, we have grown and now operate in 7 states. Each day we strive to be recognized as the leader in the management industry through developing, maintaining, and growing long term relationships with our clients, customers, and team members.

About the Job:

This position will be working in a local school kitchen/cafeteria.

Duties may include:

  • Cooking and food preparation
  • Portioning and serving
  • Sanitation in conjunction with USDA and state guidelines
  • HAACP and health department regulation compliance
  • Assisting to monitor costs and inventory controls

Qualifications:

  • The ability to obtain clearances and pass criminal background checks
  • A positive and consistent work ethic
  • Reliable transportation to and from work
  • A willingness to learn and grow within your position
  • Food service experience preferred
  • Excellent interpersonal and communication skills

Physical Requirements May Include:

  • Standing for long periods of time
  • Sitting, pushing, pulling
  • Lifting up to and in excess of 40lbs
  • Walking

The Nutrition Group is committed to creating a diverse and inclusive environment for all qualified applicants. Consideration for employment will be without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are proud to be an equal opportunity employer.

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