Food Truck Line Cook

Bad Chic Chicken & Waffles; Jacksonville (FL); On-site; USD 17,047 - 24,280; Part time

Benefits offered by this job

Employee discounts

Opportunity for advancement

Flexible Scheduling

Paid Training and Certifications

Team Events and Bonus Incentives

Job summary

A local food truck brand in Jacksonville seeks energetic and motivated crew members to join their team. You'll help create memorable experiences for customers while preparing delicious food and ensuring smooth operations. Ideal candidates should have strong communication skills and the ability to thrive in a busy environment. This role offers competitive pay plus tips and opportunities to advance to Shift Lead or Manager-in-Training.

Qualifications

• Previous food service or hospitality experience is a plus (but not required).
• Ability to meet the physical demands of the role, including standing for long periods and lifting up to 40 lbs.
• Willingness to learn, grow, and take on leadership responsibilities.

Responsibilities

• Greet customers with enthusiasm and create a welcoming environment.
• Prepare and serve menu items with accuracy and speed.
• Operate the POS system and handle cash or card transactions.
• Ensure cleanliness and organization of the truck at all times.

Skills

Strong communication and people skills

Ability to remain calm and upbeat during busy events

Excellent time management and multitasking skills

Education

ServeSafe or Food Handler's Certification (or willingness to obtain)

Job description

Benefits

• Employee discounts
• Opportunity for advancement
• Training & development
• Benefits/Perks
• Flexible Scheduling
• Competitive Compensation ($15/hr + Tips)
• Career Advancement Opportunities (Shift Lead & Manager-in-Training)
• Fun, Fast-Paced Environment
• Paid Training and Certifications (Food Safety, Truck Operations)
• Team Events and Bonus Incentives

Job Summary

We are looking for energetic, charismatic, and motivated crew members to join our growing food truck team in Jacksonville! In this position, you’ll help create a memorable experience for our customers—whether it’s serving up delicious food, engaging with guests at events, or helping the team run the truck smoothly.

If you thrive in a fast-paced environment, love working with people, and want a job where you can grow into leadership, we want to hear from you!

Duties and Responsibilities

• Greet customers with enthusiasm and create a welcoming environment
• Prepare and serve menu items with accuracy and speed
• Operate the POS system and handle cash or card transactions
• Assist with daily food prep and truck setup/breakdown
• Ensure cleanliness and organization of the truck at all times
• Restock supplies and manage inventory levels as directed
• Follow all food safety and health regulations
• Support teammates and contribute to a positive, team-focused culture
• Participate in special events, catering, and promotions
• Perform other duties as assigned by the manager or shift lead

Qualifications

• Previous food service or hospitality experience is a plus (but not required)
• Strong communication and people skills—a great attitude is everything!
• Ability to remain calm and upbeat during busy events
• ServeSafe or Food Handler’s Certification (or willingness to obtain)
• Excellent time management and multitasking skills
• Ability to meet the physical demands of the role, including standing for long periods and lifting up to 40 lbs
• Willingness to learn, grow, and take on leadership responsibilities

Why Join Us?

We’re not just another food truck—we’re building a brand. This is your chance to be part of a team that values growth, energy, and community. Start as a crew member, and with the right drive and dedication, move up to Shift Lead or Manager-in-Training in as little as 90 days.