Food Services Supervisor

South West Multi County Correction Center; Dickinson (ND); On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

Health Insurance

Vacation/Sick leave

Paid holidays

Retirement Plan

Flexible Schedule

Job summary

Dickinson Adult Detention Center is hiring a Food Services Supervisor to oversee kitchen operations and the inmate workforce in Dickinson, ND. The role focuses on preparing meals, maintaining high hygiene standards, and ensuring food safety protocols are followed.

The position is full-time with a starting wage of $22.00/hour and a benefits package including health insurance, vacation/sick leave, paid holidays, retirement plan, and a flexible schedule.

Qualifications

• High school diploma.
• Prior experience in a food service is preferred, but not required.
• Excellent leadership and communication skills.
• Strong understanding of food safety protocols.
• Ability to stand for extended periods of time.

Responsibilities

• In charge of food preparation.
• Supervise/instruct inmate workers to utilize proper job skills and good work ethic in order to enhance their opportunities for employment upon release.
• Ensure food preparation meets high-quality standards.
• Manage inventory and order supplies as needed.
• Maintain a clean and sanitary kitchen environment.
• Enforce safety and sanitation regulations.

Skills

Leadership

Communication

Food safety

Under pressure

Education

High school diploma

Job description

Join Our Team as a Food Services Supervisor!

Are you passionate about cooking delicious meals while leading a team to success? Do you thrive in a fast-paced environment and have a knack for organization? If so, we have the perfect opportunity for you at Dickinson Adult Detention Center in Dickinson, ND!

Full-time position with a starting wage of $22.00/hour. Excellent benefits to include:

• Health Insurance - single /single plus dependent plan - 100% paid
• Vacation/Sick leave
• Paid holidays
• Retirement Plan
• Flexible Schedule

Key Responsibilities:

• In charge of food preparation
• Supervise/instruct inmate workers to utilize proper job skills and good work ethic in order to enhance their opportunities for employment upon release
• Ensure food preparation meets high-quality standards
• Manage inventory and order supplies as needed
• Maintain a clean and sanitary kitchen environment
• Enforce safety and sanitation regulations

Qualifications:

• High school diploma
• Prior experience in a food service preferred, but not required
• Excellent leadership and communication skills
• Strong understanding of food safety protocols
• Ability to work well under pressure
• Passion for cooking and creating delicious meals
• Ability to stand for extended periods of time