Food Services Specialist - Dynamic Hospitality in SpaceTech

SpaceX; Waco (TX); On-site; USD 21,000 - 30,000; Full time

Job summary

SpaceX is seeking a Food Services Specialist to join the Hospitality team. This role focuses on delivering high-quality food and beverage service to employees, visitors, and partners in a fast-paced environment.

You will set up and maintain dining spaces, assist with catering, and ensure safety and cleanliness across outlets per leadership guidance. The role emphasizes flexible task ownership, strong customer service, and the ability to adapt to staffing changes.

Qualifications

• High school diploma or equivalent required.
• 1+ years of experience in food preparation, customer service, or other food services support role.

Responsibilities

• Set up, maintain, and clean workstations and dining areas.
• Perform cleaning and maintenance on tools and food service areas.
• Complete daily records and opening/closing checklists.
• Meet time and quality standards with urgency.
• Engage customers and fulfill orders with strong service.
• Assist with catering and event requests.
• Adhere to food safety and sanitation practices.
• Interact professionally with guests and staff.
• Support product rotation and inventory management.
• Follow stocking routes and distribute products around the site.
• Participate in training of hospitality roles as needed.

Skills

Customer service

Teamwork

Communication

Food safety

Time management

Allergen awareness

Professionalism

Corporate experience

Beer & wine service

Service styles

Self-motivated

High-volume

Education

High School Diploma or equivalent

Tools

MS Office

Job description

SpaceX is seeking a Food Services Specialist to join the Hospitality team. This role focuses on delivering high-quality food and beverage service to employees, visitors, and partners in a fast-paced environment.

You will set up and maintain dining spaces, assist with catering, and ensure safety and cleanliness across outlets per leadership guidance. The role emphasizes flexible task ownership, strong customer service, and the ability to adapt to staffing changes.