Food Services Aide

AcuteCare Health System, LLC

Oceanport (NJ)

Sur place

USD 22 000 - 25 000

Plein temps

Il y a 2 jours
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Avantages offerts par ce poste

Generous Paid Time Off
401K with Match
Life Insurance
Tuition Reimbursement
Flexible Spending Account
Employee Assistance Program

Résumé du poste

BoldAge PACE in Oceanport, NJ is seeking a Food Services Aide to support meal service, assist with participant dietary needs, and help in kitchen operations. You will serve meals and snacks safely, follow RD specifications, and maintain cleanliness and safety standards.

The role emphasizes dependability, teamwork, and compliance with BoldAge policies, with opportunities for training and growth. This is a full-time position with competitive benefits including PTO, 401K, life insurance, tuition

Qualifications

  • High school diploma or equivalent required.
  • Previous experience working in food service, healthcare, long-term care, or a related setting preferred.
  • Minimum of 1 year working with the elderly population required.
  • Knowledge of basic nutrition, modified diets, and safe food-handling practices preferred.
  • Ability to follow menus and dietary instructions provided by the Registered Dietitian and Food Service Supervisor.

Responsabilités

  • Serves morning snacks and lunch meals as directed by the Food Service Supervisor and according to the menu.
  • Provides supplements, thickened liquids, and adaptive equipment to participants as ordered.
  • Assists participants with menu selection and organizes individual diet cards, if applicable.
  • Maintains cleanliness of the kitchen, dining areas, and equipment in accordance with policies, procedures, and safety standards.
  • Completes daily and weekly cleaning tasks as outlined in the cleaning schedule.
  • Stocks food and supplies using the FIFO method.
  • Observes and reports changes in participants’ appetite, food tolerance, or nutritional status to the Food Service Supervisor.
  • Communicates equipment, supply, or kitchen concerns to the Food Service Supervisor and Food Service Coordinator as appropriate.
  • Updates the daily census list and participant dietary information as directed.
  • Demonstrates dependability, initiative, cooperation, and professionalism in all work settings.
  • Follows BoldAge policies, procedures, and confidentiality requirements.
  • Practices Standard Precautions and handles potentially infectious materials safely, following OSHA and BoldAge safety guidelines.
  • Maintains a safe working environment at all times.
  • Participates in required staff meetings, continuing education, and training programs.
  • Supports and contributes to Quality Improvement initiatives.
  • Performs other duties as assigned to support departmental and organizational needs.

Connaissances

Food service
Healthcare
Elderly care
Nutrition knowledge
Safety procedures

Formation

High school diploma or equivalent

Description du poste

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Food Services Aide

Business Operations Director Full Time Manual Labor Oceanport, NJ, US

2 days ago Requisition ID: 2769

Salary Range: $16.00 To $18.00 Hourly

Join BoldAge PACE and Make a Difference!
Why work with us?
  • A People First Environment: We make what is important to those we serve important to us.
  • Make an Impact: Enhance the quality of life for seniors.
  • Professional Growth: Access to training and career development.
Competitive Compensation
  • Generous Paid Time Off
  • 401K with Match*
  • Life Insurance
  • Tuition Reimbursement
  • Flexible Spending Account
  • Employee Assistance Program
BE PART OF OUR MISSION!

Are you passionate about helping older adults live meaningful, independent lives at home with grace and dignity? BoldAge PACE is an all-inclusive program of care, personalized to meet the individual health and well-being needs of our participants. Our approach is simple: We listen to our participants and their caregivers to truly understand their needs and desires.

SUMMARY

The Food Services Aide supports the Food Services department by assisting in meal service, participant dietary needs, and kitchen operations. This role ensures meals and snacks are served safely, accurately, and in accordance with Registered Dietitian (RD) specifications, while maintaining compliance with BoldAge standards, policies, and regulatory guidelines.

ESSE SNTIAL DUTIES AND RESPONSIBILITIES
  • Serves morning snacks and lunch meals as directed by the Food Service Supervisor and according to the menu.
  • Provides supplements, thickened liquids, and adaptive equipment to participants as ordered.
  • Assists participants with menu selection and organizes individual diet cards, if applicable.
  • Maintains cleanliness of the kitchen, dining areas, and equipment in accordance with policies, procedures, and safety standards.
  • Completes daily and weekly cleaning tasks as outlined in the cleaning schedule.
  • Stocks food and supplies using the first-in/first-out (FIFO) method.
  • Observes and reports changes in participants’ appetite, food tolerance, or nutritional status to the Food Service Supervisor.
  • Communicates equipment, supply, or kitchen concerns to the Food Service Supervisor and Food Service Coordinator as appropriate.
  • Updates the daily census list and participant dietary information as directed.
  • Demonstrates dependability, initiative, cooperation, and professionalism in all work settings.
  • Follows all BoldAge policies, procedures, and confidentiality requirements.
  • Practices Standard Precautions and handles potentially infectious materials safely, following OSHA and BoldAge safety guidelines.
  • Maintains a safe working environment at all times.
  • Participates in required staff meetings, continuing education, and training programs.
  • Supports and contributes to Quality Improvement initiatives.
  • Performs other duties as assigned to support departmental and organizational needs.
PRE-EMPLOYMENT REQUIREMENTS
  • Must have reliable transportation, a valid driver's license, and the minimum state required liability auto insurance.
  • Be medically cleared for communicable diseases and have all immunizations up to date before engaging in direct participant contact.
  • Pass a comprehensive criminal background check that may include, but is not limited to, federal and state Medicare/Medicaid exclusion lists, criminal history, education verification, license verification, reference check, and drug screen.
EDUCATION AND EXPERIENCE
  • High school diploma or equivalent required.
  • Previous experience working in food service, healthcare, long-term care, or a related setting preferred.
  • Minimum of 1 year working with the elderly population required. If this is not present, training will be provided upon hire (If applicable for the role).
  • Knowledge of basic nutrition, modified diets, and safe food-handling practices preferred.
  • Ability to follow menus and dietary instructions provided by the Registered Dietitian and Food Service Supervisor.

BoldAge PACE provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

* Match begins after one year of employment

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