Food Service Workers

ansiblegovernmentsolutions; Long Beach (CA); On-site; USD 35,000 - 38,500; Part time

Job summary

Ansible Government Solutions, LLC is seeking Food Service Workers to support operations at the Tibor Rubin VA Medical Center in Long Beach, CA. In this role, you will assist in food preparation, tray delivery, and dishwashing. Candidates should be U.S. citizens and meet certain physical requirements.

This position offers a pay rate of $17.65 per hour. The work involves various tasks in food service, requiring excellent customer service skills and the ability to perform physical duties during the shift.

Qualifications

• Must be a U.S. citizen to apply for this job.
• Subject to a background/suitability investigation.
• A complete application package is required.

Responsibilities

• Perform food assembly, tray delivery, and dishwashing tasks.
• Assist in food preparation and delivery to patient areas.
• Maintain cleanliness and organization in the kitchen.

Skills

Customer service skills

Ability to lift and carry weights

Food preparation skills

Job description

Overview

Ansible Government Solutions, LLC (Ansible) is currently seeking Food Service Workers to support operations at the Tibor Rubin VA Medical Center located at 5901 E 7th St, Long Beach, CA 90822. If you accept employment with Ansible, you must also acknowledge that any assigned schedule is subject to change at the direction of either Ansible or its customers.

Ansible Government Solutions, LLC (Ansible) is a Service-Disabled Veteran-Owned Small Business (SDVOSB) providing Federal customers with solutions in many arenas. Our customers face wide-ranging challenges in the fields of national security, health care, and information technology. To address these challenges, we employ intelligent and committed staff who take care of our customers’ success as if it is their own.

Position Pays: $17.65/hour

Responsibilities

• Food assembly, tray delivery, and dishwashing.
• Complete cold food prep as well as assemble food/menu items such as individual nourishments, entrees, meats, starches, vegetables, breads, salads, desserts, beverages, condiments, tray ware, and serving utensils.
• Place specified items on trays as listed on patient diet card and menus according to established portions.
• Deliver meal trays to patient wards and community living center (CLC) dining room on campus.
• Break down, clean and restock tray line after tray service.
• Perform variety of tasks in the dish-room, such as, scraping trays, sorting, stacking, racking tray ware for loading into the dish-machine, and pulling clean tray ware from the dish-machine.
• Empty trash from kitchen areas to the waste receptacle located outside near receiving dock.
• Assist Wage Grade-4 (WG-4) food service worker assigned to the ingredient control room, store food deliveries and supplies in walk-in refrigerators/freezers, and dry storage areas.
• Practice good customer service skills when interacting with patients, especially when delivering and retrieving meal trays from patient areas.
• Be professional and kind to all staffing and patients.

Qualifications

• Must be a U.S. citizen to apply for this job
• Subject to a background/suitability investigation
• A complete application package
• Selected applications will be required to complete an online onboarding process

All candidates must be able to:

• Sit, stand, walk, lift, squat, bend, twist, and reach above shoulders during the work shift
• Lift up to 50 lbs from floor to waist
• Lift up to 20 lbs
• Carry up to 40 lbs a reasonable distance
• Push/pull with 30 lbs of force

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.