Food Service Worker - Training Provided, Flexible Hours

Compass Group USA; Lewisburg (Union County); On-site; USD 22,041 - 24,796; Full time

Benefits offered by this job

Willing to train!

Most holidays and summers off!

Job summary

Compass Group USA at Bucknell University in Lewisburg, PA, is hiring for Food Service Worker positions, both full-time and part-time. Shifts include days, nights and weekends; opportunities available immediately.

Prior food service experience is preferred. You will prepare, present and serve food, perform prep work, and uphold safety and sanitation standards while assisting with inventory, customer service, and daily dining operations.

Qualifications

• Prior food service experience is preferred.

Responsibilities

• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weighs and measures designated ingredients.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Serves customers in a friendly, efficient manner following outlined steps of service.
• Resolves customer concerns and relays relevant information to supervisor.
• Ensures compliance with company service standards and inventory and cash control procedures.
• Assures compliance with all sanitation and safety requirements.
• Performs other duties as assigned.

Job description

Compass Group USA at Bucknell University in Lewisburg, PA, is hiring for Food Service Worker positions, both full-time and part-time. Shifts include days, nights and weekends; opportunities available immediately.

Prior food service experience is preferred. You will prepare, present and serve food, perform prep work, and uphold safety and sanitation standards while assisting with inventory, customer service, and daily dining operations.