Food Service Worker Per Diem - GCH

Garden City Hospital; Garden City (MI, KS); On-site; USD 25,000 - 35,000; Full time

Job summary

Join an award-winning team at a state-of-the-art medical facility dedicated to quality healthcare. As a Food Service Worker, you will play a crucial role in delivering exceptional service to patients and staff. This position offers a unique opportunity to contribute to a compassionate community while gaining valuable experience in food service operations. If you are passionate about making a difference and enjoy working in a dynamic environment, this role is perfect for you.

Qualifications

• County-specific Food Handlers certification required upon hire.

Responsibilities

• Prepare and deliver patient trays and service the cafeteria.
• Perform dishwashing, pot washing, floor cleaning, and trash disposal.

Education

High School Diploma or Equivalent

Job description

Food Service Worker Per Diem - GCH

Facility: Garden City Hospital

Location: US-MI-Garden City

ID: 2025-206867

Category: Service

Position Type: Per Diem

Shift: Variable

Job Type: Non-Exempt

Overview

Join an award-winning team of dedicated professionals committed to our core values of quality, compassion, and community! Garden City Hospital, a member of Prime Healthcare, offers incredible opportunities to expand your horizons and be part of a community dedicated to making a difference.

At Garden City Hospital, we pride ourselves on community involvement and commitment to preserving access to quality and compassionate healthcare. We are a state-of-the-art medical facility with over 300 licensed beds and a teaching hospital, offering medical education to students, residents, and fellows from across the country. Our residency and fellowship programs provide graduate medical education to more than 80 trainees in various specialties. Garden City Hospital has an award-winning staff of over 350 physicians from almost every specialty. Learn more at www.gch.org.

We are an equal employment opportunity employer. We prohibit discrimination and harassment based on race, color, sex, sexual orientation, gender identity, religion, national origin, age, disability, military status, genetic information, or any other protected category by law. Know Your Rights: https://www.eeoc.gov/sites/default/files/2022-10/EEOC_KnowYourRights_screen_reader_10_20.pdf

Responsibilities

Perform a variety of patient and non-patient food service duties including preparing and delivering patient trays, servicing the cafeteria, working on tray line, stocking storage areas, preparing nourishments, dishwashing, pot washing, floor cleaning, and trash disposal, among other related tasks.

Qualifications

Education and Work Experience:

• High School Diploma or Equivalent preferred (starting July 1, 2017).
• County-specific requirements apply.
• County-specific Food Handlers certification required upon hire and must be maintained current.

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