FOOD SERVICE WORKER (PART TIME)

Morrison Healthcare; Pontiac (MI); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a forward-thinking company as a part-time Food Service Worker, where you will play a vital role in preparing and serving food to enhance the dining experience of patients. This entry-level position offers flexible hours and the chance to make a meaningful impact in your community. With a commitment to training and development, you will be part of a dedicated team that prioritizes health and wellness while transforming healthcare experiences through the Power of Food. Enjoy a supportive work environment and the opportunity to grow your skills in the food service industry.

Benefits

Retirement Plans

Health and Wellness Programs

Discount Marketplace

Voluntary Benefits

Qualifications

• No prior experience required; willing to train.
• Entry-level position with a focus on food service.

Responsibilities

• Perform prep work such as washing and cutting fruits and vegetables.
• Serve customers in a friendly, efficient manner.

Skills

Food Preparation

Customer Service

Sanitation Practices

Education

High School Diploma or Equivalent

Job description

Join to apply for the FOOD SERVICE WORKER (PART TIME) role at Morrison Healthcare

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• We are hiring immediately for part time FOOD SERVICE WORKER positions.
• Location: McLaren Oakland - 50 Perry Street, Pontiac, MI 48342. Note: online applications accepted only.
• Schedule: Part time; hours and days may vary. More details upon interview.
• Requirement: No prior experience required. Willing to train!
• Pay Rate: $16.08 per hour.

Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences.

Take a look for yourself at the Power of Food!

Morrison Healthcare is a leading national food and nutrition services company dedicated to serving over 806 hospitals and healthcare systems. Morrison uses the Power of Food to create personalized dining experiences for patients and their cafes to promote healing and health. With over 65 years of service, Morrison leverages culinary, nutritional, and operational expertise to provide consistency and transform healthcare experiences. Recognized as one of Modern Healthcare's Best Places to Work in 2020 and a Top 125 Training Organization by Training Magazine, Morrison also received accolades from Glassdoor and other organizations.

Job Summary

Summary: Prepares, presents, and serves food as needed.

Essential Duties and Responsibilities

• Perform prep work such as washing, peeling, cutting, and seeding fruits and vegetables.
• Weigh and measure designated ingredients.
• Transport pans, kettles, and trays of food to and from work stations, stove, and refrigerator following safety standards.
• Store food in designated areas following wrapping, dating, food safety, and rotation procedures.
• Clean work areas, equipment, and utensils.
• Distribute supplies, utensils, and portable equipment.
• Use approved food recipes and production standards to ensure quality, proper serving temperatures, and portion control.
• Serve customers in a friendly, efficient manner following steps of service.
• Resolve customer concerns and relay relevant information to supervisor.
• Ensure compliance with service standards, inventory, and cash procedures.
• Follow sanitation and safety requirements.
• Perform other duties as assigned.

Benefits for Our Team Members

• Full-time and part-time positions include benefits such as Retirement Plans, Shopping Programs, Health and Wellness, Discount Marketplace, and voluntary benefits like Critical Illness, Accident, and Hospital Indemnity Insurance.
• Full-time roles also offer Medical, Dental, Vision, Life Insurance, Disability, Commuter Benefits, and Employee Assistance programs.

Paid and unpaid time off benefits are available in accordance with laws. For details in specific states or remote roles, click here.

Morrison Healthcare is an equal opportunity employer. We are committed to fair treatment regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any protected class.

Applicants must be able to perform essential functions with or without reasonable accommodations. This job description is not exhaustive and may be modified based on business needs.

Applications are accepted continuously. Morrison Healthcare maintains a drug-free workplace.

Required & Preferred Qualifications

• Industry: Food & Restaurant
• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industries: Food and Beverage Services