FOOD SERVICE WORKER (PART TIME)

Compass Group USA; Marshall (MO); On-site; USD 20,664 - 68,880; Part time

Benefits offered by this job

Benefits package

Flexible schedule

Training opportunities

Job summary

Compass Group USA is hiring a part-time Food Service Worker at Missouri Valley College in Marshall, MO. Online applications are accepted only. Prior food service experience is required and the schedule will include Monday through Sunday with hours varying.

Pay ranges from $15.00 to $50.00 per hour. The role involves food preparation, serving customers, and adhering to safety, sanitation, and inventory procedures. Training and development opportunities are available.

Qualifications

• Prior food service experience is required.
• Able to stand for long periods and carry items.
• Flexible schedule availability is preferred.

Responsibilities

• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weighs and measures designated ingredients.
• Carries pans, kettles and trays of food to and from workstations, stove and refrigerator following safety standards.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Uses approved recipes and production standards for proper quality and portion control.
• Serves customers in a friendly, efficient manner following steps of service.
• Resolves customer concerns and relays information to supervisor.
• Ensures compliance with service standards, inventory and cash control procedures.
• Assures compliance with sanitation and safety requirements.
• Performs other duties as assigned.

Skills

Food service experience

Job description

• We are hiring immediately for part time FOOD SERVICE WORKER positions.
• Location: Missouri Valley College - 500 East College, Marshall, MO 65340. Note: online applications accepted only.
• Schedule: Part time schedule; Monday through Sunday, hours may vary. More details upon interview.
• Requirement: Prior food service experience is required.
• Pay Range: $15.00per hour to$50.00 per hour.

Fresh Ideas Management is a dynamic food service management company that believes good food is a powerful thing. Food brings people together and food creates memories.

Fresh Ideas encourages creativity by creating fun working environments for our teams ! Our diverse teams enjoy a workplace where creativity, openness and innovation flow free and new, Fresh Ideas are encouraged. Our team-members are excited about creating delicious, unique and engaging dining experiences for our guests.

Fresh Ideas offers a full benefits package, flexible schedules that respect one of our core values, work life balance, and ongoing training and development opportunities. This, along with our rapid growth, means accelerated promotion opportunities for every motivated Fresh Ideas team member!

Job Summary

Summary: Prepares, presents and serves food as needed.

Essential Duties and Responsibilities:

• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weighs and measures designated ingredients.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Serves customers in a friendly, efficient manner following outlined steps of service.
• Resolves customer concerns and relays relevant information to supervisor.
• Ensures compliance with company service standards and inventory and cash control procedures.
• Assures compliance with all sanitation and safety requirements.
• Performs other duties as assigned.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Fresh Ideas maintains a drug-free workplace.

Nearest Major Market: Columbia MIssouri
Nearest Secondary Market: Kansas City
Job Segment: Food Service, Part Time, Hospitality