FOOD SERVICE WORKER (PART TIME)

Compass Group; Chilton (WI); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking a dedicated Food Service Worker to join their team. This part-time role involves preparing and serving food, ensuring compliance with safety standards, and providing excellent customer service. The position offers a flexible schedule on weekends, with opportunities for training and development. If you are passionate about helping others and thrive in a supportive environment, this is the perfect opportunity for you to make a difference in the lives of those you serve.

Benefits

Willing to train

Safety shoes credit

Uniform tops provided

Qualifications

• Previous food service experience in a healthcare setting is preferred.

Responsibilities

• Prepares, presents, and serves food as needed.
• Cleans work areas, equipment, and utensils.

Skills

Food Service Experience

Customer Service

Food Safety Knowledge

Job description

TouchPoint

We are hiring immediately for a part time FOOD SERVICE WORKER position.

Address: Ascension Calumet Hospital - 614 Memorial Drive, Chilton, WI 53014. Note: online applications accepted only.

Schedule: Part time schedule. 10:00 am to 5:30 pm, Saturday and Sunday; every third weekend and holiday rotation. More details upon interview.

Requirement: Previous food service experience in a healthcare setting is preferred.

Perks: Willing to train, safety shoes credit, and uniform tops provided!

Pay Range: $16.00 per hour to $17.00 per hour.

Application Deadline: Applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

If serving others is in your blood and you thrive on the idea of helping someone heal, TouchPoint is the place for you!

Job Summary: Prepares, presents and serves food as needed.

Essential Duties and Responsibilities:

1. Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
2. Weighs and measures designated ingredients.
3. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
4. Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
5. Cleans work areas, equipment and utensils.
6. Distributes supplies, utensils and portable equipment.
7. Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
8. Serves customers in a friendly, efficient manner following outlined steps of service.
9. Resolves customer concerns and relays relevant information to supervisor.
10. Ensures compliance with company service standards and inventory and cash control procedures.
11. Assures compliance with all sanitation and safety requirements.
12. Performs other duties as assigned.

Touchpoint maintains a drug-free workplace.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.