Food Service Worker – Morning Shifts, Flexible Schedule

Sodexo

Houston (TX)

On-site

USD 14,000 - 20,000

Full time

22 hours ago
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Benefits offered by this job

Paid time off
Medical benefits
Tuition reimbursement
401k
Discount programs
Free shift meals

Job summary

Sodexo is hiring a Food Service Worker to join our team at YES Prep Northwest Secondary. The role focuses on preparing and serving diverse menus, maintaining clean work areas, and providing friendly customer service to enhance the everyday experience of our clients and employees.

You will support food prep, serving from counters and steam tables, and help ensure a safe, welcoming environment. This full-time position offers benefits and growth opportunities within Sodexo’s global operations.

Qualifications

  • Team-oriented, adaptable, reliable, nurturers of a healthy/safe working environment.
  • No prior work experience required.

Responsibilities

  • May work anywhere on property where food is prepared or served. Assist in setup and serving of food from counters and steamtables.
  • Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area.
  • Clean and sanitize equipment and work stations
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

Team oriented
Adaptable
Reliable
Safety minded

Job description

Sodexo is hiring a Food Service Worker to join our team at YES Prep Northwest Secondary. The role focuses on preparing and serving diverse menus, maintaining clean work areas, and providing friendly customer service to enhance the everyday experience of our clients and employees.

You will support food prep, serving from counters and steam tables, and help ensure a safe, welcoming environment. This full-time position offers benefits and growth opportunities within Sodexo’s global operations.

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