Food Service Worker II/Patient Ambassador, Part Time

Norman Regional Health System; Norman (OK); On-site; USD 40,000 - 65,000; Full time

Job summary

Norman Regional is seeking a supervisor for catering services to oversee all catered operations and the physician dining areas, ensuring high standards of sanitation and service quality. The role includes providing relief coverage across the department as directed by leadership.

The successful candidate will coordinate with the clinical and foodservice teams to maintain compliance with health standards and patient-focused service delivery.

Qualifications

• Must have strong customer service and cooking basics.
• Ability to understand and follow basic English instructions.
• Record food temperatures accurately and promptly.

Responsibilities

• Oversees all functions related to catered services.
• Oversees all functions related to physician dining and lounges.
• Ensures proper sanitation practices.
• Provide relief coverage throughout the department as needed by Leadership.

Skills

Customer service

Cooking

Sanitation practices

Education

English literacy

Job description

Job Summary

• Oversees all functions related to catered services
• Oversees all functions related to physician dining and lounges
• Proper sanitation Practices
• Responsible for providing relief coverage throughout the department. Other task and duties as assigned by Leadership.

Qualifications

• Must be able to understand/communicate and read/write basic instructions in English. Must be able to take and record food temperatures. Must be able to drive facility vehicle.

Education

• Must be able to understand/communicate and read/write basic instructions in English. Must be able to take and record food temperatures.

Experience

• Prefer previous customer service and cooking experience.

Licensure/Certification/Registration/ETC.

• Must obtain a food handlers permit from the Cleveland County Health Department before hire or within 1 week of start date. Valid Oklahoma Driver’s license.