Food Service Worker II — Institutional Kitchen & Meals

State of Utah

Bluffdale (UT)

On-site

USD 43,783,000 - 61,723,000

Full time

14 days+
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Job summary

Utah National Guard at Camp Williams seeks a dedicated Food Service Worker to prepare meals and support dining operations in an institutional setting. You will ensure safe, high-quality food service and maintain accurate temperatures and records. A Food Handler's permit is required to join the team.

This is an in-office, on-site position located at Camp Williams in Bluffdale, UT. The role involves standing for long periods, managing inventories, and assisting with basic food preparation.

Qualifications

  • Oral comprehension and expression are essential for clear communication with team and supervisors.
  • Knowledge of food production techniques and safe handling practices is required.
  • Ability to observe and respond to instruction while maintaining quality standards.
  • Attention to detail in monitoring temperatures, portions, and inventories.

Responsibilities

  • Maintain proper food temperatures and store leftovers securely.
  • Prepare salads, garnishes, and assist with basic food prep or ordering.
  • Cook, bake, or serve regular and special meals for clients and staff.
  • Coordinate inventory management to control supplies and equipment distribution.
  • Clean, sterilize, and disinfect food service areas and equipment.
  • Assist customers with selections and purchases when applicable.

Skills

Oral Comprehension
Oral Expression
Food Production
Active Listening
Monitoring

Job description

Utah National Guard at Camp Williams seeks a dedicated Food Service Worker to prepare meals and support dining operations in an institutional setting. You will ensure safe, high-quality food service and maintain accurate temperatures and records. A Food Handler's permit is required to join the team.

This is an in-office, on-site position located at Camp Williams in Bluffdale, UT. The role involves standing for long periods, managing inventories, and assisting with basic food preparation.

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