Food Service Worker I - Part Time (20 hours per week)

Barnes-Jewish Hospital; St. Louis (MO); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

401(k) match

Tuition assistance

Flexible Spending Accounts

Paid time off

Adoption assistance

Job summary

Barnes-Jewish Hospital is seeking a Food Service Worker II for the Plaza West Tower. This part-time role requires working 20 hours per week with rotating weekends and holidays.

Shifts include AM and PM, and the position supports patient meals and cafeteria services to ensure quality service. The department emphasizes nutrition support, accurate meal assembly, and customer care in a Magnet-certified hospital environment.

Qualifications

• Minimum requirements: No experience required.
• Must have High School Diploma or GED.
• Flexibility to work AM & PM shifts and weekends/holidays.

Responsibilities

• Provide professional customer service to patients, visitors and staff.
• Assemble meals according to menu and diet orders.
• Set up service areas and ensure supplies are stocked.
• Clean and sanitize work areas and utensils.
• Operate cash register and handle transactions.

Skills

Customer service

Food safety

Cash handling

Meal assembly

Education

High School diploma or GED

Job description

Additional Information About The Role

Do you enjoy helping others? Come join us at Barnes-Jewish Hospital as a Food Service Worker II in the Plaza West Tower.

• Part Time (20 hours per week)
• Rotating Weekends and Holidays
• Shift: Must Be Able to Work AM & PM Shifts
• Flexible in Helping Where Needed

Daily Pay Available

• Part Time (20 hours per week)
• Rotating Weekends and Holidays
• Shift: Must Be Able to Work AM & PM Shifts
• Flexible in Helping Where Needed

Overview

Barnes-Jewish Hospital at Washington University Medical Center is the largest hospital in Missouri and is ranked as one of the nation's top hospitals by U.S. News & World Report. Barnes-Jewish Hospital's staff is composed of full-time academic faculty and community physicians of Washington University School of Medicine, supported by a house staff of residents, interns, fellows and other medical professionals. Recognizing its excellence in nursing care, Barnes-Jewish Hospital was the first adult hospital in Missouri to be certified as a Magnet Hospital by the American Nurses Credentialing Center. The Department of Food and Nutrition at Barnes-Jewish Hospital consists of Patient, Retail and Catering Service areas on both the North and South Campus. This includes patient meal and Clinical Nutrition Services, Queeny Tower Restaurant, three Cafeterias and three Coffee Bars. It is the role of the department to serve the needs of patients, visitors and employees with excellent customer service. Our qualified staff services the patients' nutritional needs during their hospital stay according to specified guidelines to improve their clinical status and assist in the healing process. Opportunities are available for all skill levels from entry-level positions to licensed and/or certified management positions.

Preferred Qualifications

Role Purpose

Responsible for performing a variety of food service functions such as setting up of service areas with food, utensils, and garnishments, food portioning, serving, sanitation, operating cash register, assembling patient trays and assisting with customer requests. Position may also perform food preparation at some locations.

Responsibilities

• Provides customer service in a professional and friendly manner, and follows food safety and portion guidelines.
• Assembles meals according to the menu, diet order and correct protocol.
• Ensures work area is set up and supplies and products are organized before, during and after shift.
• Cleans and sanitizes work station and utensils.
• Uses equipment and materials properly and safely.

Experience

Minimum Requirements

• No Experience

Supervisor Experience

• No Experience

Preferred Requirements

Education

• High School Diploma or GED

Benefits And Legal Statement

BJC Total Rewards

• Comprehensive medical, dental, vison, life insurance, and legal services available first day of the month after hire date
• Disability insurance* paid for by BJC
• Annual 4% BJC Automatic Retirement Contribution
• 401(k) plan with BJC match
• Tuition Assistance available on first day
• BJC Institute for Learning and Development
• Health Care and Dependent Care Flexible Spending Accounts
• Paid Time Off benefit combines vacation, sick days, holidays and personal time
• Adoption assistance

To Learn More, Go To Our Benefits Summary.

• Not all benefits apply to all jobs

The above information on this description has been designed to indicate the general nature and level of work performed by employees in this position. It is not designed to contain or be interpreted as an exhaustive list of all responsibilities, duties and qualifications required of employees assigned to this job.

Equal Opportunity Employer