FOOD SERVICE WORKER (FULL AND PART TIME)

Compass Group USA

Chadron (NE)

On-site

USD 22,041 - 23,419

Full time

14 days+
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Benefits offered by this job

Full benefits package
Flexible schedules
Ongoing training and development

Job summary

Compass Group USA is hiring for a FOOD SERVICE WORKER position at Chadron State College. We offer full and part time shifts, with flexible availability, including days and evenings. Pay ranges from $16.00 to $17.00 per hour.

Online applications accepted. The team focuses on meals that bring people together, with a strong emphasis on training, development and a supportive work environment. The role involves food preparation, serving customers, maintaining safety standards and assisting with daily

Qualifications

  • Prior food service experience preferred.

Responsibilities

  • Prepares, presents and serves food as needed.
  • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Weighs and measures designated ingredients.
  • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator with safety.
  • Stores food in designated areas with proper wrapping, dating, food safety and rotation.
  • Cleans work areas, equipment and utensils.
  • Distributes supplies, utensils and portable equipment.
  • Follows approved recipes and production standards for quality and portion control.
  • Serves customers in a friendly, efficient manner.
  • Resolves customer concerns and relays information to supervisor.
  • Ensures compliance with service standards, inventory and cash control procedures.
  • Assures compliance with sanitation and safety requirements.

Skills

Prior food service experience

Job description

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FOOD SERVICE WORKER (FULL AND PART TIME)
  • We are hiring immediately for a full and part time FOOD SERVICE WORKERposition.
  • Location: Chadron State College - 1000 Main Street, Chadron, NE 69337. Note: online applications accepted only.
  • Schedule: Full and part time shifts, must have flexible availability; days and evenings. More details upon interview.
  • Requirement:Prior experience is preferred, willing to train.
  • Pay Range: $16.00per hour to$17.00 per hour

Fresh Ideas Management a dynamic food service management company that believes good food is a powerful thing. Food brings people together and food creates memories.

Fresh Ideas encourages creativity by creating fun working environments for our teams ! Our diverse teams enjoy a workplace where creativity, openness and innovation flow free and new, Fresh Ideas are encouraged. Our team-members are excited about creating delicious, unique and engaging dining experiences for our guests.

Fresh Ideas offers a full benefits package, flexible schedules that respect one of our core values, work life balance, and ongoing training and development opportunities. This, along with our rapid growth, means accelerated promotion opportunities for every motivated Fresh Ideas team member!

Job Summary

Summary: Prepares, presents and serves food as needed.Essential Duties and Responsibilities:

  • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Weighs and measures designated ingredients.
  • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Cleans work areas, equipment and utensils.
  • Distributes supplies, utensils and portable equipment.
  • Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Serves customers in a friendly, efficient manner following outlined steps of service.
  • Resolves customer concerns and relays relevant information to supervisor.
  • Ensures compliance with company service standards and inventory and cash control procedures.
  • Assures compliance with all sanitation and safety requirements.
  • Performs other duties as assigned.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Fresh Ideas maintains a drug-free workplace.

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