Food Service Worker at Subway

Doylestown Subway; Doylestown (OH); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a dynamic team as a Sandwich Artist where your main focus will be on delivering exceptional guest experiences and preparing delicious food. This role offers hands-on career experience in the restaurant business, along with opportunities for brand partnership discounts and earning university course credits. You will work collaboratively with your teammates to ensure a clean and inviting atmosphere while upholding food safety standards. If you're passionate about food and enjoy working in a team-oriented environment, this is the perfect opportunity for you!

Benefits

Brand Partnership Discounts

University Course Credits

Hands-on Career Experience

Qualifications

• Ability to understand and implement written and verbal instructions.
• Requires physical stamina for bending, standing, and walking.

Responsibilities

• Provide excellent guest experience and recommend meal options.
• Uphold food safety standards while preparing and serving food.
• Maintain cleanliness and a pleasant atmosphere in the restaurant.

Skills

Customer Service

Food Safety Standards

Teamwork

Point of Sale System

Education

Some High School or Equivalent

Job description

As part of the Subway Team, you as a Sandwich Artist will focus on four main things :

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of :

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway Team Member, you’ll have access to :

• Brand partnership discounts
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education : Some high school or equivalent

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical : Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system / cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

• You will receive training on your roles and responsibilities

Full Time / Part Time and Day / Evening / Weekend Shift positions vary by location

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