Food Service Worker

TKC Holdings, Inc.; Whiteville (TN); On-site; USD 46,000 - 52,000; Full time

Benefits offered by this job

Medical with prescription coverage

Dental

Vision

Paid Time Off

401(k) Retirement Savings Plan match

DailyPay for earned wages

Job summary

Trinity Services Group is seeking a Food Service Supervisor to oversee inmate labor and staff in a correctional facility kitchen, ensuring timely preparation of meals, sanitary handling, and adherence to recipes and menus.

You will supervise shifts, train workers, and maintain cleanliness while following all safety regulations and company policies. A High School diploma and valid driver’s license are required; prior institutional food service experience is a plus.

Qualifications

• High School Diploma or Equivalent, at least 18 years of age.
• A valid driver’s license.
• Prior institutional food service or restaurant experience is a plus, but not necessary.

Responsibilities

• Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts.
• Prepare, assist, or instruct inmate labor and/or team members in the preparation of quality foods according to the menu and work instructions.
• Ensure that all food is stored properly and in sanitary manner.
• Serve food during planned meal schedules and according to department policies and procedures.
• Follow all food safety regulations pertaining to sanitation, food handling and storage.
• Train other food service workers.
• Maintain a clean work area/environment including cleaning of refrigerators, freezers, cooking equipment and serving equipment.

Education

High School Diploma or Equivalent

Job description

Overview

Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work and grow. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path.

We also offer a $250 bonus for completing our Rookie’s Fast Track Program within the first 60 days! We now also offer DailyPay providing you immediate access to earned wages. Work Today, Get Paid Today! We are proud to be a military and veteran friendly employer.

Wage Rate
$23.00/hour

About This Position

The Food Service Supervisor is responsible for the supervision of inmate labor as well as team members assisting with the food service operation in a correctional facility. This position will also accurately and efficiently prepare and serve a variety of food items in accordance with assigned work instructions and menus as well as utilize a variety of food preparation utensils and machines in preparing food.

Essential Functions/Core Responsibilities

• Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts.
• Prepare, assist, or instruct inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner.
• Ensure that all food is stored properly and in sanitary manner.
• Serve food during planned meal schedules and according to department policies and procedures.
• Utilize kitchen utensils/equipment to cook, prepare and serve food according to recipes. Use proper utensils to serve menu portions and as appropriate to meet clients’ nutritional needs.
• Follow all food safety regulations pertaining to sanitation, food handling and storage.
• Train other food service workers.
• Maintain a clean work area/environment that includes cleaning of refrigerators and/or freezers, cooking equipment and serving equipment.
• Follow facility uniform policy.
• Keep up with garbage collection and keep kitchen floors clean from excess food/trash.
• Ensure kitchen is kept clean and that the environment is ready for food prep/serving including sweeping, mopping and dishwashing.
• Proper portions and utensils are reviewed for service.
• Promote a healthy and safe work environment for other employees/inmates.
• This role includes physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time.
• Be able to stand and be on your feet for much of the scheduled shift.
• Perform other related duties as assigned.

What You'll Need

• Required:
  • High School Diploma or Equivalent, at least 18 years of age.
  • A valid driver’s license.
• Preferred:
  • Prior institutional food service or restaurant experience is plus, but not necessary.

Benefits

• Medical with prescription coverage.
• Benefit Credit of $750 annually, divided evenly among paychecks when enrolled in a TKC medical plan.
• Dental.
• Vision.
• Basic Life and Basic Accidental Death and Dismemberment Insurance.
• Voluntary benefits such as short term, long term disability and more can be selected.
• Paid Time Off.
• Company Match for the 401(k) Retirement Savings Plan.
• DailyPay providing immediate access to earned wages.

Company Uniforms Provided

• 5 shirts (men/women).
• 3 pants (reimbursement up to $25.00 per pair if purchased).
• 3 aprons.
• 1 hat.
• $25.00 reimbursed for slip-resistant shoes (keep receipt).

Equal Employment Employer as to all protected groups, including protected veterans and individuals with disabilities. We maintain a drug-free workplace. A copy of our Privacy Policy and CA Employee Privacy Notice can be found here: https://tkcholdings.com/privacy-policy-108