Food Service Worker

Spring-Hill-Independent-School-District; Longview (TX); On-site; USD 24,000 - 30,000; Full time

Job summary

Spring Hill Independent School District in Longview, Texas is seeking a Food Service Worker to support school meal programs. This full-time role starts immediately and requires reliable, detail-oriented individuals who can work in a fast-paced kitchen environment.

You will assist with food preparation, follow safety procedures, and help ensure meals meet quality standards while supporting payroll reporting and related administrative tasks as needed.

Qualifications

• Knowledge of methods, materials, equipment, and appliances used in food preparation.
• Strong planning and organizational skills.
• Ability to perform basic math and follow multi-step instructions.

Responsibilities

• Attends in-service training, workshops, etc. for the purpose of acquiring new information to perform job functions and to meet professional standards as required by the NSLP.
• Maintain and submit accurate information for payroll reporting (time cards, tardiness, and absenteeism).

Skills

Food prep knowledge

Planning skills

Basic math

Reading instructions

Multi-step instructions

Job description

Food Service Worker

Spring Hill Independent School District Food Service - Longview, Texas Open in Google Maps

This job is also posted in ESC Region 7 Consortium Job Board , and Spring Hill Independent School District

Job Details

Job ID: 5905503
Application Deadline: Posted until filled
Posted: Aug 27, 2026 5:00 AM (UTC)

Starting Date: Immediately

Job Description

Special Knowledge/Skills

• Knowledge of methods, materials, equipment, and appliances used in food preparation
• Effective planning and organizational skills
• Must be able to perform basic math; read and follow instructions; and understand multi-step written and oral instructions.

Experience

• Preferred one year food service experience or related experience

Responsibilities (May include but not limited to)

• Attends in-service training, workshops, etc. for the purpose of acquiring new information to perform job functions and to meet professional standards as required by the NSLP.

Major Responsibilities and Duties:

Policy, Reports, and Law

• Ensure that food is produced safely and is of high quality according to policies, procedures, and department requirements.
• Maintain and submit accurate information for payroll reporting (time cards, tardiness, and absenteeism).

Safety

• Ensure that food items are stored in safe and hazard-free environment.
• Enforce standards of cleanliness, health, and safety following health and safety codes and regulations.
• Maintain safe work environment.

Equipment Used:

• Large and small kitchen equipment to include electric slicer, mixer, pressure steamer, tilt skillet,
• sharp cutting tools, oven, warmer/proofer, dishwasher, and food and utility cart.

Working Conditions:

• Mental Conditions/Physical Demands/Environmental Factors:
• Maintain emotional control under stress. Frequent standing, walking, pushing, and pulling; moderate lifting and carrying; some stooping, bending, and kneeling; limited exposure to extreme hot and cold temperatures.

Position Type: Full-Time

Job Requirements

• Citizenship, residency or work visa required

Contact Information

• Cathy Reed
• 3101 Spring Hill Road
• Longview , Texas 75605
• Phone: [phone]
• Email: [e-mail]