Food Service Worker

Cascade Ridge LLC; Colorado Springs (CO); On-site; USD 32,000 - 42,000; Full time

Job summary

Cascade Ridge LLC in Colorado Springs, CO is seeking a dedicated Food Service Worker to join our full-time team. You will prepare and serve food, keep the kitchen clean, and assist with inventory management to ensure smooth dining experiences for guests.

We value a friendly, customer-oriented attitude and the ability to thrive in a fast-paced environment. Prior food service experience and basic safety knowledge are beneficial as we offer competitive pay and a supportive workplace in a modern

Qualifications

• High school diploma or equivalent.
• One year of food service experience.
• Customer-oriented attitude.
• Ability to work in a fast-paced environment.
• Comfortable with physical tasks.
• Basic kitchen safety knowledge is a plus.

Responsibilities

• Preparing and serving food.
• Maintaining kitchen cleanliness.
• Assisting with food inventory management.

Skills

Food service

Customer service

Team collaboration

Physical stamina

Education

High school diploma or equivalent

Job description

Cascade Ridge LLC, a growing food service and hospitality company, is seeking a dedicated Food Service Worker in Colorado Springs, CO, for a full-time position.

Your daily tasks will include preparing and serving food, maintaining kitchen cleanliness, and assisting with food inventory management. You'll collaborate with the team to ensure a positive dining experience for guests.

Join our friendly and energetic team in the heart of Colorado Springs, CO. Our workplace is vibrant, and we're committed to providing excellent service.

The position offers competitive pay, which is typically discussed in detail during the interview process. While specific benefits are not mentioned, they often include health insurance, retirement plans, and possibly other perks like paid time off or professional development opportunities. The workplace is usually a modern office environment, equipped with necessary tools and technology to support the role. Candidates should be proficient in relevant software and have a strong understanding of industry standards. The position requires a certain level of experience, typically 2-5 years, depending on the specific role and company.

To be successful, you should have a high school diploma or equivalent, one year of food service experience, and a customer-oriented attitude. You must be comfortable with physical tasks and work in a fast-paced environment. Basic kitchen safety knowledge is a plus.

Preparing and serving food, maintaining kitchen cleanliness, assisting with food inventory management.High school diploma or equivalent, at least one year of food service experience, friendly and customer-oriented attitude, ability to work in a fast-paced environment, comfortable with physical tasks.