Food Service Worker

Trinity Services Group; Central Falls (RI); Presencial; USD 27.000 - 39.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical Insurance

Dental Insurance

Vision Insurance

DailyPay

401(k) Match

PTO

Tuition Reimbursement

Paid Training

Career Advancement

Life Insurance

AD&D Coverage

Short-Term Disability

Long-Term Disability

Critical Illness

Accident Coverage

Descripción de la vacante

Trinity Services Group is seeking a Food Service Supervisor to oversee inmate labor and kitchen teams inside a jail facility. You will supervise food preparation and meal service, following menus and recipes, and use a range of utensils and equipment to meet nutritional needs.

You will report to a Food Service Director and work on-site in a correctional setting. A high school diploma or GED is required, with 18+ years of age; prior institutional food service experience is preferred, and teamwork

Formación

• Oversee inmate labor and kitchen teams during food prep and service.
• Prepare and serve meals following menus and recipes.
• Train other food service workers.
• Maintain safe, healthy work environment and comply with procedures.
• Work on-site inside a jail/correctional facility.

Responsabilidades

• Manage inmate labor and team members in the kitchen during food prep and food service shifts.
• Serve food during planned meal schedules and according to procedures.
• Use utensils and equipment to cook and portion meals.
• Train other food service workers.
• Ensure safety and cleanliness in the kitchen and dining areas.

Conocimientos

Food service passion

Food handling

Teamwork

Adaptability

Flexibility

Educación

High school diploma or GED

Descripción del empleo

Wage Rate

$24.00/hour

Work Location

On-Site

Overview

Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work and grow. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path.

We also offer a $250 bonus for completing our Rookie’s Fast Track Program within the first 60 days!

We now also offer DailyPay providing you immediate access to earned wages. Work Today, Get Paid Today!

We are proud to be a military and veteran friendly employer.

Benefits

• Medical, Dental & Vision Insurance
• DailyPay® - Work Today, Get Paid Today
• 401(k) Retirement Plan with Company Match
• Paid Time Off (PTO)
• Tuition Reimbursement
• Paid Training
• Career Advancement Opportunities
• Life Insurance & AD&D Coverage
• Voluntary Benefits including Short-Term Disability, Long-Term Disability, Critical Illness, Accident Coverage, and more.

About This Position

The Food Service Supervisor oversees inmate labor and team members assisting with the food service operation in a correctional facility. You will also prepare and serve a variety of food items following assigned work instructions and menus and use a variety of food preparation utensils and machines in preparing food.

You will report to a Food Service Director. You will work onsite inside of a jail/correctional facility.

Our ideal Food Service Supervisor excels at the following:

• Passionate about food and service
• Have a understanding of food handling regulations
• Desire to always learn more
• Work as a team member
• Adapt to changes quickly
• Flexible

Essential Functions/Main Responsibilities

• Manage inmate labor and team members in the kitchen during food prep and food service shifts in the kitchen.
• Serve food during planned meal schedules and according to department procedures.
• Use kitchen utensils/equipment to cook food according to recipes. Use proper utensils to serve menued portions to meet clients' nutritional needs.
• Train other food service workers.
• Promote a healthy and safe work environment for other employees/inmates.
• Physical demands include items such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time.
• Be able to stand and be on your feet for much of the scheduled shift.
• Other responsibilities as determined by our needs.

What You’ll Need

• Required:
  • We require a high school diploma or GED, and that you are at least 18 years of age.
• Preferred:
  • We prefer prior institutional food service or restaurant experience.

EEO Statement

Equal Employment Employer as to all protected groups, including protected veterans and individuals with disabilities.

We maintain a drug-free workplace.

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