Food Service Worker

The Wilkinson Firm; Atlanta (GA); On-site; USD 17,000 - 21,000; Part time

Job summary

The Wilkinson Firm in Atlanta, GA is seeking a part-time on-site Food Service Worker to support daily meals in line with health standards. You will prepare, portion, and serve meals and interact with staff and guests to provide courteous service while meeting dietary needs.

Ideal candidates are comfortable in a fast-paced kitchen, can stand for long periods, and maintain cleanliness. No required experience, but a background in cafeteria or food service is a plus; flexible scheduling is available.

Qualifications

• Candidates should possess skills in Food Preparation and Food & Beverage handling to support daily meal production.
• Candidates should possess skills in Food Service and Customer Service to ensure a positive dining experience.
• Candidates should possess skills in Food Safety to maintain compliance with health and sanitation standards.
• Ability to stand for extended periods, lift and carry supplies, and work in a fast-paced environment.
• Strong attention to detail, reliability, and ability to follow written and verbal instructions.
• Prior experience in a cafeteria, kitchen, or food service setting is preferred but not required.
• Willingness to work part-time, on-site in Atlanta, GA, with flexible scheduling as needed.

Responsibilities

• Prepare, portion, and serve meals in accordance with organizational standards and health regulations.
• Set up food service areas, replenish supplies, and maintain cleanliness in kitchens and dining spaces.
• Answer basic questions about menu items and accommodate dietary needs within guidelines.
• Interact with staff and guests, providing courteous customer service.
• Assist with deliveries and basic inventory checks.
• Collaborate with team members to ensure efficient and smooth food service.

Skills

Food Preparation

Food & Beverage Handling

Food Service

Customer Service

Food Safety

Job description

Company Description

The Wilkinson Firm provides tailored human resource services for organizations in the mental and behavioral health sector, including private practices, nonprofits, and telehealth providers, in addition to Premium Hospitality and Event Services. The firm focuses on enhancing employee engagement, supporting workforce well-being, and ensuring legal compliance. With a commitment to integrity, respect, and inclusivity, The Wilkinson Firm helps build resilient workplace cultures where employees and clients can thrive. Services include recruitment solutions, onboarding programs, benefits administration, compliance support, and employee engagement strategies, all designed around the unique needs of mental health professionals. The firm is dedicated to "healing the healers" by prioritizing the well-being of those who deliver essential mental and behavioral health care.

Role Description

The Food Service Worker is a part-time, on-site role based in Atlanta, GA. This role supports food and beverage operations by preparing, portioning, and serving meals in accordance with organizational standards and health regulations. Daily tasks include setting up food service areas, replenishing supplies, maintaining cleanliness and sanitation in kitchens and dining spaces, and following proper food safety and handling procedures. The Food Service Worker interacts with staff and guests, providing courteous customer service, answering basic questions about menu items, and accommodating dietary needs within established guidelines. The role may also involve basic inventory checks, assisting with deliveries, and collaborating with team members to ensure efficient and smooth food service.

Qualifications

• Candidates should possess skills in Food Preparation and Food & Beverage handling to support daily meal production.
• Candidates should possess skills in Food Service and Customer Service to ensure a positive dining experience.
• Candidates should possess skills in Food Safety to maintain compliance with health and sanitation standards.
• Ability to stand for extended periods, lift and carry supplies, and work in a fast-paced environment.
• Strong attention to detail, reliability, and ability to follow written and verbal instructions.
• Prior experience in a cafeteria, kitchen, or food service setting is preferred but not required.
• Willingness to work part-time, on-site in Atlanta, GA, with flexible scheduling as needed.