Food Service Utility - Morning Shift, Clean & Prep

Eurest USA; Chandler (AZ); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

Internal Employee Referral Bonus Avail

Medical, Dental, Vision, LifeInsurance

Job summary

Eurest USA is hiring a Food Service Utility for the Intel OC6 Cafe in Chandler, AZ. The full-time, early-morning shift runs Monday through Friday, 5:30 am to 1:30 pm. No online applications—apply now to join a team focused on sanitation, teamwork, and reliable service.

The role emphasizes maintaining clean kitchen spaces, stocking, and equipment cleaning. Prior customer service experience is preferred, with opportunities to advance within a strong foodservice organization.

Qualifications

• Customer service experience required.
• Ability to maintain kitchen cleanliness and sanitation.

Responsibilities

• Maintains kitchen work areas, and keeps equipment and utensils clean and orderly.
• Sweeps and mops floors to comply with safety and sanitation standards.
• Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces.
• Removes trash and places it into designated containers. Steam cleans or hoses out garbage cans.
• Transfers supplies and equipment between storage and work areas.
• Assists with banquet table and front of the house set up.
• Assist with loading or unloading and delivering supplies and product.
• Distributes supplies, utensils and portable equipment as needed.
• Complies with outlined sanitation and safety requirements.
• Performs other duties as assigned.

Skills

Customer service

Job description

Eurest USA is hiring a Food Service Utility for the Intel OC6 Cafe in Chandler, AZ. The full-time, early-morning shift runs Monday through Friday, 5:30 am to 1:30 pm. No online applications—apply now to join a team focused on sanitation, teamwork, and reliable service.

The role emphasizes maintaining clean kitchen spaces, stocking, and equipment cleaning. Prior customer service experience is preferred, with opportunities to advance within a strong foodservice organization.