Food Service Team Member — Fast-Paced & Customer-Focused

carlislellc

Tiger Point (FL)

On-site

USD 17,000 - 21,000

Part time

5 days ago
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Job summary

Carlisle LLC in Gulf Breeze, FL is seeking an entry-level crew member to assemble orders, serve hot items, and maintain a clean dining area with a focus on friendly customer service.

No prior experience is required; you must be at least 16 years old and able to lift up to 50 pounds. Training provided. You will also handle POS transactions, take orders at the counter or intercom, and help open/close the store as shifts require.

Qualifications

  • Knowledge of computers and/or cash register systems helpful.
  • Good communications skills.
  • Strong interpersonal skills.
  • Team player and dependable.
  • Some high school required.
  • No experience required.
  • Must be at least 16 years old and have all documents and permits required by law.

Responsibilities

  • Ensures all food orders are assembled correctly within stated time goals.
  • Maintains a clean, safe, and fully stocked dining room, restroom, and work area.
  • Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.).
  • Stocks, portions, and serves beverages.
  • Operates cash register according to cash operations policies.
  • Takes orders from customers, via person or intercom, interfaces with customers and provides quality service.
  • Preps store for opening.
  • Closes store (restocks supplies and cleans up facilities, food preparation, and storage units).

Skills

Good communications
Interpersonal skills
Team player
Dependable

Education

Some high school

Tools

Cash register systems

Job description

Carlisle LLC in Gulf Breeze, FL is seeking an entry-level crew member to assemble orders, serve hot items, and maintain a clean dining area with a focus on friendly customer service.

No prior experience is required; you must be at least 16 years old and able to lift up to 50 pounds. Training provided. You will also handle POS transactions, take orders at the counter or intercom, and help open/close the store as shifts require.

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