Food Service Supervisor

Beth Israel Deaconess Hospital Plymouth, Inc.; Iowa (LA); On-site; USD 28,000 - 45,000; Full time

Job summary

Beth Israel Lahey Health is seeking a Food & Nutrition Services Supervisor to oversee meal service and staff in a healthcare setting. You will manage opening/closing, supervise deliveries, and ensure accurate menu preparation and tray delivery.

The role requires 2+ years in healthcare food service, supervisory experience, and proficiency in Word/Excel. Serv-Safe certification within 6 months is mandatory; bilingual or nutrition coursework is a plus.

Qualifications

• Minimum two (2) years food service experience in a healthcare setting.
• Strong knowledge of nutrition & diet therapy as evidenced by education &/or work experience.
• Previous supervisory experience required.
• Proficient computer skills (Microsoft Word & Excel).
• Must be able to read, write English at 12th grade level.
• Nutrition Education/Supervision coursework preferred.
• Must be Serv-Safe certified within six (6) months of employment.

Responsibilities

• Supervises opening & closing of Food & Nutrition Services Department; replaces absent personnel as appropriate.
• Supervises patient and cafeteria meal delivery & service.
• Ensures menus are ready for patient food service and oversees meal delivery.
• Organizes diet office.
• Ensures proper flow of information to proper personnel.
• Interacts with Clinical Dietitians regarding confidential patient information.
• Utilizes computer programs appropriate to meal service, such as CBORD, Meditech, and hand-held meal tracking devices.
• Tallies menu items for production.
• Interacts with Cooks & Tray Line staff to ensure timely meal production & delivery.
• Oversees daily tray retrieval & clean up, pantry deliveries, cafeteria operations.
• Handles cash & runs daily cash register reports.
• Enters daily tallies into software production for record keeping.

Skills

Supervisory experience

Computer skills (Word & Excel)

English literacy (12th grade)

Education

Serv-Safe certification

Tools

CBORD

Meditech

Hand-held meal tracking devices

Job description

When you join the growing BILH team, you're not just taking a job, you're making a difference in people's lives. 32hpw, 6:00am-2:30pm or 11:30am-8:00pm, Rotating weekends and holidays

Job Description: Essential Duties and Responsibilities

• Supervises opening & closing of Food & Nutrition Services Department; replaces absent personnel as appropriate.
• Supervises patient and cafeteria meal delivery & service.
• Ensures menus are ready for patient food service and oversees meal delivery.
• Organizes diet office.
• Ensures proper flow of information to proper personnel.
• Interacts with Clinical Dietitians regarding confidential patient information.
• Utilizes computer programs appropriate to meal service, such as CBORD, Meditech, and hand-held meal tracking devices.
• Tallies menu items for production.
• Interacts with Cooks & Tray Line staff to ensure timely meal production & delivery.
• Oversees daily tray retrieval & clean up, pantry deliveries, cafeteria operations.
• Handles cash & runs daily cash register reports.
• Enters daily tallies into software production for record keeping.

Experience/Knowledge/Skills Required

• Minimum two (2) years food service experience in a healthcare setting.
• Strong knowledge of nutrition & diet therapy as evidenced by education &/or work experience.
• Previous supervisory experience required.
• Proficient computer skills (Microsoft Word & Excel).
• Must be able to read, write English at 12th grade level.
• Nutrition Education/Supervision coursework preferred.
• Must be Serv-Safe certified within six (6) months of employment.

Pay Range: $18.81 - $33.00

Beth Israel Lahey Health requires that all staff be vaccinated against influenza (flu) as a condition of employment.

More than 35,000 people working together. Nurses, doctors, technicians, therapists, researchers, teachers and more, making a difference in patients' lives. Your skill and compassion can make us even stronger.

Equal Opportunity Employer/Veterans/Disabled At Beth Israel Lahey Health, we are driving the change in health care that Massachusetts wants and needs. Our culture promotes continuous learning, growth, innovation and a sense of belonging. We make it a priority to offer comprehensive compensation and benefits and help you achieve a healthy and balanced life. While you're busy caring for and supporting our patients, we take care of you.