Food Service Runner & Busser — Flexible Hours

Aramark Correctional Services; Arbutus (MD); On-site; USD 14,000 - 17,000; Full time

Benefits offered by this job

Health insurance

Job summary

Aramark Correctional Services is hiring a Runner-Busser in Maryland to maintain stock levels, deliver products, and keep work areas clean. The role emphasizes strong customer service and adherence to safety policies, with flexibility for evenings and weekends.

Responsibilities include assisting servers, maintaining inventory integrity, and ensuring the security of assets. Prior food service experience is preferred, and physical stamina is required for standing and walking throughout shifts.

Qualifications

• Previous food service experience preferred.
• Demonstrates excellent customer service skills, ability to prioritize and accomplish tasks quickly.
• Must be available to work flexible hours including evenings and weekends.
• Requires constant standing and walking.

Responsibilities

• Stocks and maintains appropriate levels of product
• Delivers product and uses transfer sheets to maintain inventory integrity
• Cleans, sanitizes, and maintains appearance of workstations and guest service areas
• Assist servers, bartenders, etc. with customer service as needed
• Maintains excellent customer service and a positive demeanor towards guests, customers, clients, co-workers, etc. Is adaptable to customer needs.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Ensures security of company assets

Skills

Food service experience

Customer service skills

Flexible hours

Standing/walking

Job description

Aramark Correctional Services is hiring a Runner-Busser in Maryland to maintain stock levels, deliver products, and keep work areas clean. The role emphasizes strong customer service and adherence to safety policies, with flexibility for evenings and weekends.

Responsibilities include assisting servers, maintaining inventory integrity, and ensuring the security of assets. Prior food service experience is preferred, and physical stamina is required for standing and walking throughout shifts.